Stone fruit aroma, lemon zest flavor, medium body, rich mouthfeel, paired beautifully with a slightly charred cod dish. — 9 months ago
Aged beautifully. No hard edges at all, tannins are velvet. Eucalyptus, dry pine, cassis, super rich nose. Bright summer fruits, blackcurrant, fig and cedar. A delight. — a month ago
Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 8 months ago
With miso cod - perfect contrast — 10 months ago
Red currant, black raspberry tones. Not much finish but smooth — 3 months ago
Full bodied, no oak, white flower and pear - really nice! — 4 months ago
Outstanding balanced New Zealand Pinot — 8 months ago
Deep ruby with lighter rim and lovely floral and spiced nose.
Tannins are silky smooth and well integrated.
Dark fruits on palate with balance of alcohol and acidity, AbV at 13% much lower than typical Oz Shiraz @14.5%
At 8 years this is likely at its optimal drinking age
Excellent Syrah from NZ. — 10 months ago
K Brooks
Quite nice with air fryer salmon, rice pilaf & broccoli. Fruity with herbaceous notes and a smooth finish.. — 4 days ago