This producer is in a class of its own.
No signs of maturity. Pure notes of saddle leather and oak on the nose. A pure expression of Bdx with balance and power. Mid palate displays mature cherries and a hint of olives. Grainy tannins play second fiddle to prominent acidity.
My mental shortcut here is; GET SOME!
Thanks Rick. — 2 months ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Nice color of dark ruby with a reddish rim.
Fruity nose of black currants, plums, cooked cherries, oak, licorice, chocolates, tobacco, herbs, spices, earth and black tea.
Medium plus in body with medium acidity and long legs.
Dry on the palate with black currants, black plums, blackberries, coffee, herbs, chocolates, light oak, licorice, spices, light earth, tobacco leaf and black pepper.
Long finish with round tannins and tangy cherries.
This is a delicious Merlot based blend from Saint Julien. Elegant and spicy. Fruit forward and chocolatey.
I've had a few vintages of this wine and it is very consistent and always delicious, especially with age.
This 7 year old 4th growth Bordeaux is starting to drink beautifully now, and will continue to age nicely in the next 10 to 15 years.
Well balanced, complex and interesting. Rich and inviting.
Good by itself as a sipping wine or with food.
A blend of 50% Merlot, 41% Cabernet Sauvignon, 6% Petit Verdot and 3% Cabernet Franc. Aged in (60% new) French Oak barrels for 18 months.
14.5% alcohol by volume.
92 points.
$150. — 3 months ago
2 hour decant(little fine sediment). A striking dark purplish magenta color. On the nose: very aeromatic notes with perfumed dark berries, forest floor, spearment, smoked meat, truffles. Taste: silky, layered, plush wine with dark plum/cherry, milk chocolate, smokey cedar, earth, and a peppery graphite medium plus dry finish. YUM! Drinks well with the decant and time to go. — 3 months ago

La Sirène de Giscours – Margaux 2015
Margaux, Bordeaux, France 🇫🇷
Overview
Second label of the prestigious 3rd Growth Château Giscours, this cuvée shows how even secondary bottlings from classified estates can age with grace. The 2015 blend is 65% Cabernet Sauvignon, 30% Merlot, and 5% Cabernet Franc, delivering structure, elegance, and finesse in perfect harmony.
Aromas & Flavors
Vivid layers of ripe blackcurrant, raspberry, and plum glide alongside subtle cedar, tobacco, and floral spice. Delicate hints of earth and minerality frame the fruit beautifully.
Mouthfeel
Medium-bodied with polished tannins, silky texture, and a seamless balance between freshness and maturity. The finish is long, refined, and quietly powerful.
Food Pairing
Versatile with roast lamb, duck breast, or aged Comté. It also complements charcuterie or hard cheeses in a more casual setting.
Verdict
An elegant Margaux that proves second labels are no afterthought. Still very much alive, refined, and balanced—an absolute pleasure to drink.
🍷 Personal Pick Highlight
This wine reinforces my belief that second labels can often surprise and delight. The finesse and silkiness here rival many first labels—proof that patience rewards and that Margaux elegance never fails. — 2 months ago
Pours a deep cherry with a tawny rim. Nose of an old cedar chest of drawers, blueberry, blackcurrant and earth - very polished. Those notes from the nose translate onto the medium + bodied palate - reflecting the excellent vintage. It’s easy to get swept up with Grand Cru Burgundy but don’t forget about aged classed growth Bordeaux of quality like this - just superb. Went well with Roast Beef for Sunday Lunch. — 2 months ago
Rick Phillips
Decanted for 3 hours. Opened beautiful with deep cherry & leather flavors. This is an underrated Bordeaux in my opinion. — 17 days ago