Tenuta San Guido
Guidalberto Toscana Cabernet Sauvignon Merlot
Tuscany, Italy
From the makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 60% Cab Sauv 40% Merlot blend. On the palate flavors of currants and blackberry with mint, licorice, cacao and earthy notes, well integrated. Fine tannins, approachable, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and grntle oak. Will age well over next 5+ years. Nice!
From the makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 60% Cab Sauv 40% Merlot blend. On the palate flavors of currants and blackberry with mint, licorice, cacao and earthy notes, well integrated. Fine tannins, approachable, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and grntle oak. Will age well over next 5+ years. Nice!
Nov 1st, 2025
Silky smooth and very balanced but missing a bit of ompf and flavor. Maybe too young? Seems to be the point of a second wine though...
Silky smooth and very balanced but missing a bit of ompf and flavor. Maybe too young? Seems to be the point of a second wine though...
Sep 14th, 2025
Impressive nose but lacking a bit of body at the moment. Too young and will no doubt improve in the coming 5 years.
Impressive nose but lacking a bit of body at the moment. Too young and will no doubt improve in the coming 5 years.
May 31st, 2025Pop and pour WOW. Old world dried flowers on the nose. Elegant on the palate with balance of acidity and soft tannins - that linger on the front and middle of the tongue. More layers of flavors than I can describe with roses, mixed berries, clove, leather, tobacco, etc., and none were dominant. What a pleasant surprise.
Pop and pour WOW. Old world dried flowers on the nose. Elegant on the palate with balance of acidity and soft tannins - that linger on the front and middle of the tongue. More layers of flavors than I can describe with roses, mixed berries, clove, leather, tobacco, etc., and none were dominant. What a pleasant surprise.
Feb 7th, 2025







