San Huberto

San Huberto


Fruit forward and dry — 19 days ago

Kathryn Kennedy

Santa Cruz Mountains Cabernet Sauvignon 1996

Nose has blackberry jam spread on older, tanned leather, under-ripe cherry, green CT Valley tobacco, ripe blueberry, whole vanilla bean and wet soil.

Palate has dried blackberry, ripe black cherry, slight oak barrel notes, unsweetened blueberry jam with just a touch of (alcohol, only 13.3%) heat on a long, satisfying finish. Tannins are mostly resolved, can hold this bottle until a 30th birthday under proper storage conditions, but our last bottle.

Beautiful wine, fantastically paired with a Belgian-style beef stew over top of Parmesan polenta.
— 5 days ago

David, Paul and 34 others liked this
David T

David T Influencer Badge

What did Frank sing? My kinda town. Nice hold.
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Yes, super nice spot for this bottle tonight, although I wish we held out for another couple years. Can't sit on everything forever!

San Marco

Pillastro Puglia Primitivo 2016

Color of ruby with burgundy, quite clear. Nose of fermented cabbage, vanilla, and black tea. Taste is smooth with sweetness, tea flavors, vanilla, sweet blueberry and grape, good acidity, and a bit mineral. Aftertaste is medium short with some light sweet and zest note. On par. — 8 days ago

David, Dawn and 3 others liked this

Paolo Bea

San Valentino Sangiovese Blend 2012

Bea & Nothingness? No nausea here, just funky & beautifully structured blend of Sangiovese, montepulciano d’abruzzo, & sagrantino. 3 hour decant. Fascinating nose of balsa wood, cherry, herbs, barnyard. Palate is a shapeshifter, White pepper, violet, cherry, acidic undergirding and a pummeling tannic finish. Drink now with a decant or hold for a decade or more. Believe the hype. — 4 days ago

Alsu Shakirova
with Alsu
Josh, David and 6 others liked this
Jim Wagonfeld

Jim Wagonfeld

Dude, you are on a role.


Vernaccia di San Gimignano 2009

Beautifully aged, smooth, succulent, with green apple and an almost honied texture, while retaining balanced acidity. — 5 days ago

Simone Santini

Tenuta La Calcinaie Vernaccia di San Gimignano 2018

As per previous note, even better on the second day. Citrus/acid accord, great mouthfeel, orange zest on the finish. — 21 days ago

Alsu Shakirova
with Alsu
Josh, David and 5 others liked this

Rhys Vineyards

Family Farm Vineyard Pinot Noir 2013

Much better than a prior flawed bottle. Fresh cranberry and pomegranate with warm spices. Classic california cool climate Pinot. Drink em if you got em, this is very good and I don’t think it will improve from more age. — 11 days ago

Shay liked this

Anchor Brewing Company

Baykeeper IPA

Doug Burress

I enjoy an easy going IPA. At 7% is will creep up up on you. It is a lighter style IPA that is easy drink, with a great finish. Have to try anything that comes out of my favorite SF brewery. — 10 days ago

Cara Sur

Barreal Tinto 2017

Strawberry jam. Currants. But dry. Accompanying an extravagant 5 hr lasagna. — 4 days ago

Cara Sur

Bonarda 2018

Bonarda and Barbers. South facing slope fruit north of Mendoza. Native yeast, concrete egg. — 7 days ago

David and Ron liked this