Doug Powers

9.2

Blackberry, rich and quite thick on palate, but with some very nice underlying acidity that provides some nice tension on the palate and into the lingering finish, very fine Central Coast Syrah! — 10 days ago

with Jim

Charlie Tapp

9.7

Exceptionally vibrant 18 years later.

My favorite zinfandel on the planet. — 3 months ago

Mark S.

9.0

Elegant type of ZF. Balanced. Green & Red Vineyards wine 22 @, 250626 — 4 months ago

Ming L

9.0

From a Syrah specialist in Central Coast, this shows a profile of ripe blueberries and blackberries, accented by violets, dark roast coffee, and a hint of dried herbs. On the palate, it's full-bodied and powerful, though it comes across as slightly over-extracted, with firm, grippy tannins that need time to settle.

A solid wine, but I think there are better options in its price range. — 17 days ago

Joe DAscoli

9.3

Nicely dense and chewy — 3 months ago

Jake Hajer

9.2

Dark complex blend. Lots of different varietals and muddled coffee, cherry, dark fruit flavors. — 4 months ago

Mike Obley

8.9

Seemed a bit tainted — a month ago

Bryn and Tanya

9.8

We got vanilla and peach on the nose, with a struck-match edge that added a savory note. It felt delicate for a Chardonnay but very enjoyable. The balance was spot on. — 2 months ago

Brandon Boesch

9.7

Wow! Even better than a few months ago. Olives, blueberries, game, forest, pepper, plums. It’s interesting having this a few days after storm Syrah. Very similar. Love that there are more of these us syrahs with good fruit but balance. Central coast style. — 4 months ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. Last year's vintage more than justified the pricing. This one, not so much. 06.11.25. — 5 months ago