minerality bright red fruits — 7 months ago
Love it! Juicy AF. Minerally. Good with spicy shakshouka. I'd keep a bottle of this on hand all the time. — 3 years ago
Initially tightly wound and pretty slow to get going, but it makes a big change after a sufficient decant and begins to show what La Mouline is all about. Pure class and elegance with seductive and complex aromatics of red berry fruit, bacon fat, campfire smoke and fresh violets. The palate is expansive with killer intensity, a velvety texture and a long and vibrant finish. Last sips were the best. This is still young. — 5 years ago
Amazing easy drinking red — 7 years ago
2024 very unctuous — 3 months ago
Big rich fruity wine with white fruit and berries. — 6 months ago
Birth year vintages are a roll of the dice but luckily I landed on a pretty solid classic - 1978. So for my birthday this year, we opened an LLC and wow was this perfect. The sommelier was surgical in removing the cork which split in half but he managed to extract it. The nose on this wine was a 10 - loads of cassis, licorice, dusty library and leather. Palate was extracted cassis, leather and great acidity and liveliness, just like my 44 year old self. It’s just pure magic when bottles this old perform - happy Friday everyone. — 4 years ago
A slightly stinky front. Then real deep clarity of raspberry fruit. There’s a gentle luscious center of hauntingly pure aged fruit (dried roses, soft cherry?) leading into the end palate. Really lucid. Delicious. — 7 years ago
2014. Enjoyed a small splash at the end of a great birthday meal at The Oven!
Such pure stone fruit and honeyed aromas and flavors with balanced sweetness and acidity. — 3 months ago
Opened for a buddy’s birthday, alongside a 2005 Tatty Comtes, 2015 Cristal, 2018 Realm Falstaff and 2023 Kobayashi M/R.
I still remember my first Allemand seven years ago and how it immediately reeled me in and every bottle since has been the exact same. The rusticity and feral nature of Cornas is why for me, as a Syrah fanboy, it’s the best and most pure region for this wonderful grape.
Removed cork about an hour before pouring. Initial notes of olive, black pepper spice and herbs, some smoked meat and a brief blood-orange citrus aromatic. Deep red/black in the glass. There’s a layer of brett (low level, adds to the intrigue, doesn’t detract) and lavender bouquet before peppered strip, herbs, raspberries and blackberries, and a sanguine tang hit the palate. Not sure of whole cluster use here but seems there’s a little bit (which I love). Wild but civilized. Medium-plus bodied with beautiful acidity and plenty of tannin for this to cruise years. On the early side, but these are so hard to resist in every phase.
I wish I could drink this every day. I need to find a wine of similar style at a better price point. — 8 months ago
Love this one. — 6 years ago
"Odedi"
Light reddish in color with medium intensity.
Fruity nose and medium in body with medium acidity.
Dry on the palate with nice complexity and a soft mouthfeel.
Showing raspberries, fresh cherries, light tobacco leaf, herbs, peppercorn, earth, and chocolate notes.
Long finish with round tannins and tangy cherries.
This is a delicious Grenache from Châteauneuf-du-Pape. Still young, but already easy drinking and very approachable. Rich and powerful, elegant and nicely balanced. Complex and entertaining.
Good right out of the bottle and better with airtime. Will continue to age nicely in the next 15 years.
A nice sipping wine that will also pair nicely with food.
100% Grenache grapes from 100 year old vines, were aged for 18 months in French oak barrels and concrete vats. A small production of less than 3,500 bottles.
15% alcohol by volume.
92 points.
$190. — 9 days ago