The 2021 Proprietary Red Wine Pure Paso® mixes plum sauce and fig with grilled herbs and dusty dried flowers. It's elegant and refined with supple textures and polished black fruits that envelope the palate in youthful concentration. This leaves a pleasantly chewy saturation and a coating of fine-grained tannins. Finishing long, classically dry and complex. (Eric Guido, Vinous, July 2024)
The 2021 Proprietary Red Wine Pure Paso® mixes plum sauce and fig with grilled herbs and dusty dried flowers. It's elegant and refined with supple textures and polished black fruits that envelope the palate in youthful concentration. This leaves a pleasantly chewy saturation and a coating of fine-grained tannins. Finishing long, classically dry and complex. (Eric Guido, Vinous, July 2024)
Jul 25th, 2024
Ordered at Ferraros when recommended by the sommelier. Did not disappoint and would buy again. Inky, dry, and notes of black cherry complimented the the meal well.
Ordered at Ferraros when recommended by the sommelier. Did not disappoint and would buy again. Inky, dry, and notes of black cherry complimented the the meal well.
Feb 5th, 2025
Enjoying in Mountain View with Shannon McElyea& Richard Johnsson at Vaso Azzuro. Big, great nose. Lovely.
Enjoying in Mountain View with Shannon McElyea& Richard Johnsson at Vaso Azzuro. Big, great nose. Lovely.
May 25th, 2024
A good value
Fuller body and moderately high tannins. Hint of acid, off dry, velvety. Blueberry and blackberry aromas with hints of cedar, graphite, floral (lavender).
Big taste of blueberry pie. Blackberry, tobacco, leather, cedar.
Modest finish.
A good value
Fuller body and moderately high tannins. Hint of acid, off dry, velvety. Blueberry and blackberry aromas with hints of cedar, graphite, floral (lavender).
Big taste of blueberry pie. Blackberry, tobacco, leather, cedar.
Modest finish.
Mar 25th, 2024
Paso Robles, Central Coast, California, USA
