Ray Vanderhoff

9.0

Light golden color. Aromas of green apple, white flowers, citrus and a slight hint of freshly cut grass and leafy herbs. Flavors of lemon, grapefruit, green melon and chalky minerality. Medium-plus finish and bright acidity. Medium bodied, silky texture and quite refreshing. Enjoyed at Keith and Karyn’s New Years Day brunch. — 5 days ago

Roman Boudou

10

1st ever montrachet, wow! — 2 days ago

Andrea Watt

9.0

Lime, apple, and honeysuckle. Light and zesty but a touch less dry. — 22 days ago

Scott@Mister A’s-San Diego

9.4

2020 vintage. From a 375ml. Some good funk in the nose immediately after opening but that mostly dissipated after 15 mins. Medium/medium heavy body. Plenty of the expected fruit-driven power cradled with equally noted tannins. Way too young, even in a half-bottle and dynamite now but another 12-15 years will be stellar. 12.12.25. — 25 days ago

Marcel Van Duinen

10

12 uur decanteren, met wild-kroketten 🤗 — 25 days ago

Andrea Watt

9.4

Lemon, mineral, and a touch of brioche. Bright but structured. — 25 days ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

It’s in a perfect moment right now. Negociant #Beaune at its prettiest. Merry Christmas y’all #bouchardperesetfils #premiercru — 13 days ago

Jake Mills-Meiner, WSET 3

9.4

Lovely. Cured duck breast with a red cherry reduction. — 22 days ago

Alan Snitow

9.2

Mine, pretty — 14 days ago

Taavi Davies

9.1

Showing beautifully, delicate and delicious — 2 months ago