High crispy acid, flinty, lovely depth. I just adore everything PYCM 😍 — a month ago
Calm and rounded. Intense lemon fruit with puckering acidity at the edges. Plush and long — 2 months ago
The one Burgundy in my lineup of 6 Chardonnays. Grapefruit/Citrus, some flint - not as smoky and sulphidic as the Giaconda. I thought some tasters might have thought the Giaconda was the white Burgundy (all tasted blind). 35 year old vines. Quite fine. — 2 months ago
Tangerine, white peach, crisp acidity. — 16 days ago
Never mad about opening Gonon. Delicious as always. Will be really incredible years down the line. — 7 months ago
Joe DAscoli
Soft and creamy wine with a bit of vanilla. Best served chilled. — 23 days ago