Daniel M

9.3

No real notes, sharing this with my friend who came over from france and who, incidentally, lives in lyon, next-door to beaujolais. Cherry, cherry liqueur, earth, hay, violet, this is pinotesque with some more fruit. The palate shows acid drive, cherry, cherry cola, some width, some matter, some tannins in the rear. The cherry,.cherry liqueur and violet finish lasts for a very long while. This is superb and could probably last for another 10 15 years. — 7 days ago

Brandon Boesch

9.7

Unbelievable. So much flavor, so light yet good texture and long finish. Probably my favorite. — 21 days ago

Rufus King

9.4

Fabulous Chablis, served with poached lobster at The River Café, Water St., Brooklyn, NY — 21 days ago

Lyle Fass

Founder Fass Selections

9.8

Best regular Gonon ever. So elegant and long. — 13 days ago

Ron Siegel

9.2

This never disappoints Consistent with my prior notes — 2 days ago

Vasudev Vadlamudi

9.2

From a few days ago — 9 days ago

Jeroen Koenen

9.5

Introverted..young. — a month ago

romo

9.3

A fine pounded Peter. 2016 base of 70 P 30 C, disgorged Nov 2021. The better the cru, the less bubbles and chill for me to enjoy it. Thoroughly. - at Frenchy’s Hideout in Hillcrest. — 22 days ago

Bob McDonald

9.3

White and yellow florals. On the palate there are ripe citrus flavours. Delicate with a piercing intensity, if that makes sense - just the right amount of oak influence. At 10 years this white burgundy still has tension but overall a lean impression - a few years left in the cellar - I have one left. Points off for a ridiculously heavy and large bottle. I had to store it in my magnum storage. — 19 days ago

Robert Stackowiak

9.1

A light Beaujolais with bright fruit. April 2025. — 24 days ago