Eddie Grystar

In a good place, big tannin, but lot of tar and iron here, fruit on the darker side of the spectrum. This is a blend of la morra and castiglione falletto — 3 days ago

with Tom

Eddie Grystar

Eddie had this 17 days ago

with Chris and Gillian

Eddie Grystar

A little mousey — a month ago

Eddie Grystar

No shame in drinking this now, very elegant. Great wine one of the best Barolo I have had — 7 days ago

Eddie Grystar

New wave style pretty good — 7 days ago

Eddie Grystar

Wow really stunning wine at peak. All you want in burgundy in a quiet vintage — a month ago

Eddie Grystar

Not a fan, too glossy — 7 days ago

Eddie Grystar

In a dumb shutdown phase — 7 days ago

Eddie Grystar

Really good, glistening and custard! At lei wine bar — 18 days ago

Eddie Grystar

Corked — a month ago

with Tom