Edmond Vatan

Clos La Néore Sancerre Sauvignon Blanc 2002

9.3

So, this Sancerre is one of those IYKYK wines that I purchased nearly 20 years ago and lost in my cellar — Edmond Vatan (who I believe has been deceased for some time, his daughter is running the tiny estate these days) made around 500 cases of this amazing Sancerre, but the dumb ass typing this note thought it’d easily last 20-25 years (2002 being a fine Loire vintage) — obviously I significantly miscalculated, as this should have been consumed 10 or more years ago. With that said, with fresh grilled tuna steaks, the wine is standing up well, very nice richness, still excellent acidity. but any freshness has long ago faded. Yet, my admiration for Monsieur Vatan is only enhanced by the fact this shows pretty darn well for a wine not likely intended to be aged as long as the dumb ass typist thought it should!! — 16 days ago

with Jim

Ira, Dave and 8 others liked this

Doug Powers

So, as further defense for my stupidity, I was introduced to Vatan Sancerre in the late 1990s by an online wine mentor who said you HAVE to age them AT LEAST 10, and preferably more, and onna visit to my mentor in DC around 2002 or so, he pulled out a few bottles (likely 1989 & 1990), and I was blown away!! Also, like Raveneau and their golden waxed bottles that screamed “age me, a LONG time, or you will never be worthy”, Vatan also waxed his bottles in those days (puke green in Vatan’s case), so I of course deduced that these bottles should be aged!?!?
Of course, Randy Dunn used (uses still??) red wax, and even though I purchased some of my early Dunn Howell Mountain Cabernets while still less than 30, most of them will last until I’m nearing 130, which I concede ain’t happening!?!? 🤔🤷🙄🍷

Philippe Pacalet

Pommard Pinot Noir 2015

Pinotman /// Andreas

9.8

About every quarter or so i get to try a wine which just strikes me like thunder - this is such a wine. This one has a story (I met Pacalet in Encinitas - a total introvert but genius and bought 6 bottles). Earth, autumn leaves, iron, hint cherry, tannins fully resolved. Tamarind? Touch tumeric. A wine at its peak. 🍑 Peach!!! Heaven on earth what a wine! — 5 months ago

Iwan, Rob and 9 others liked this

Baron Philippe de Rothschild

Mouton Rothschild For Philippine Pauillac Red Bordeaux Blend 1986

Elena Shushkova

9.5

1986 vintage holds great — 3 hours ago

Baron Philippe de Rothschild

Château Mouton Rothschild Pauillac Red Bordeaux Blend 2001

jesus g

Hospitality Schramsberg Vineyards

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 2 months ago

Ted, Joseph and 19 others liked this