Alessandro Dalle Carbonare

9.1

Nice one this years. Balanced, fruity and sandy. Light body but with a nice tannic touch on the closing. — 12 days ago

Venkat Srinivasan

9.0

Smooth Malbec, flavorful and nice finish — 3 months ago

Andrew Cullimore

9.1

Medium ruby , violet ruby rim . Lively and freshly fruited , wild strawberry , red plum , spiced cherry . On the palate more of the spiced cherry , red plum and raspberry notes . Light herbal touch . Quite fresh acidity and slightly gritty tannins . Red cherry , herbal medium length finish . This is showing well but will probably age quite well over the next 5-8 years . Really good freshness with elegance and drive . — 5 months ago

Robert Ahlstrom

8.9

Inky dark ruby, licorice and cherries, full body — 25 days ago

Walter A Wino Forever

9.2

As advertised; jammy but unsweet opening, robust mouthfeel with a long bold finish of leathery goodness — 4 months ago

Scott@Mister A’s-San Diego

9.1

2019 vintage. $15.85 resto cost. This is huge BDX QPR. Picked up two cases to throw on the list as a cheap chicken but may hafta pick up three more to have for a year+. Finishes dry as is the St. Estèphe wont but enough fruit and balance as it stands. Can’t ask for more at this price. 11.6.24. — 6 months ago

Tom Jenkins

9.5

Gorgeous. Big, very big. Soft. Velvet. Tobacco leaves, leather, licorice, dark fruit. Beautiful velvet finish. — a month ago

Matt Ragan

9.4

Outrageous. So aromatic right out of the bottle — 4 months ago

with Shelley

Daniel veit

9.0

Pretty approachable and delicious. — 7 months ago

Andrew Cullimore

8.9

Quite garnet colour , terracotta rim, slightly younger looking than the Lovara, very fine sediment . Slight touch of leather , then spiced cassis , sous bois , coffee, grafite . On the palate quite good sweet dark fruits , with touch of soy sauce , leather , sous bois , dry spices . Good balanced, quite fresh acidity , soft tannins . Medium length and still showing really quite well . At the end of its drinking window so drink now and over the next couple of years — 9 months ago