Paso Robles Cabernet Sauvignon Blend

Austin Hope

Paso Robles Cabernet Sauvignon 2019

Austin Hope is excellent every time. This went perfectly with the filet mignon for my 57th birthday at our favorite spot, Hannah’s steakhouse in Rancho Santa Margarita. With good friends, the Noce’s. — 2 months ago

Opus One

Napa Valley Cabernet Sauvignon Blend 2012

Deep purple color. Aromas of blackberry, forest floor, graphite and dark chocolate. Delicate, soft wine, blue and black fruit on the palate, balanced wine.

🏅 97 Points - James Suckling
🏅 96 Points - Robert Parker
🏅94 Points - Decanter
— 6 days ago

Bob, Ted and 9 others liked this

Daou Vineyards

Pessimist Paso Robles Red Blend 2022

Michelle bought at Costco. Very good. — 20 hours ago

Saxum Vineyards

Broken Stones Red Rhone Blend 2010

Monday night pull. Idiot friend wanted wine with burgers. He said “it’s red meat”. Meh, rather have a coke. Good juice. Cork was soft. Enjoyable but maybe better sooner? I won’t know. — 6 days ago

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 1989

Shows a little bit of funky, faint Brett aromas, flavors are rich, dark-fruited, and more youthful than the ‘86 Mouton which we also opened, long, lingering finish, very fine!! — 9 days ago

Jim Powers
with Jim
Tom, Ron and 12 others liked this

Château Chasse-Spleen

Moulis en Médoc Red Bordeaux Blend 1986

David T
9.4

A perfect bottle, direct import from a Negotiate via K&L. It has seen only Chateau & Negotiate storage.

Love, love, love the style of 80’s Bordeaux. Especially, the very good 80’s vintages. The style at this age is just so good as is the 12.5 ABV.

The fruit is still very solid & fresh. Ruby; blackberries, plums, poached strawberries, black raspberries, raspberries & blueberries hues. Lead pencil for days, some light v/a-bandaid, used tobacco w/ ash, very used leather, dark spice, understated mushroom, baking spices- light nutmeg/clove, cinnamon, vanillin, dry, river stone, limestone, dark rich soil with dry leaves, mix of dry and fresh herbs, touch of mint, moist clay, withering & dry dark, red, flowers, rainfall acidity and a well balanced, nicely structured, softly tensioned, beautiful finish that lasts 90 seconds.

Paired with/ Allen Brothers Cover Ribs.
— 15 days ago

Rob, Shay and 16 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Fine description, so much joy 👌

Château Musar

Bekaa Valley Red Blend 1999

The 99 is a favorite vintage for the sweetness of the fruit and the intense Mediterranean notes but this bottle was a little short on the finish. — 3 days ago

Lyle, Freek and 1 other liked this

Continuum

Napa Valley Cabernet Sauvignon Blend 2012

Paul J
9.5

PnP. Better than the Overture in my opinion. Much deeper and more complex. Ample dark fruit with bramble and some minor CDP elements. Very deep with a medium plus finish. — 10 days ago

Tom, Paul and 5 others liked this

Realm Cellars

The Bard Cabernet Sauvignon Blend 2018

Ok I just think the Tempest is a bit more refined but that was questioned/debated. I stand by my assessment. Magnum — 5 days ago

Shay, Andrew and 5 others liked this

Tenuta dell'Ornellaia

Le Serre Nuove dell'Ornellaia Bolgheri Rosso Merlot Blend 2021

Opens up with splash of plums, dark cherries, and apple. This is tempered by fig, anise and touch of smoke. There are bitter but light tannins that dominate the final notes. — 2 days ago

Robert Indik
with Robert
Andrew, Jay and 5 others liked this