The Arsonist
Red Petit Verdot Blend
Ronald had this 4 months ago
Martin & Anna Arndorfer
Handcrafted Riesling 2020
Excellent Austria Riesling. Crisp, dry, a bit tart with a decidedly citrus character that evolves into stone fruit with time and temperature changes. Pairs very well with salads, fish, cheeses and desserts. Very versatile wine that holds up well from start to finish. — 9 months ago
Còlpetrone
Montefalco Sagrantino 2011
Very dry, lean body with good long lingering finish. Pairs well with tomato based recipes. The tannins have smoothed out a lot in the past 2 years. Would buy again as it’s a unique grape. — 19 days ago
Lost Eden
Red Blend 2018
Interesting!! Literally! This Georgia (the country not the state) is on the sweet side and resembles an aged port than anything else familiar. More suitable to sip after dinner rather than with dinner. — 3 months ago
Fog Theory
Paso Robles Red Blend
Eexcellent red blend! Drinking the 2019 and it’s obvious this wine is blended for immediate consumption and definitely would not age more than 4 or 5 years tops. The flavor profile is excellent with none of the varietals dominating the others. Fruity but not sweet with mild tannins and delicious finish. This would be good with beef, pork and hard cheeses. Don’t remember the price but drinks more expensive than it is. — a year ago
Art of the Cooper
Lodi Cabernet Sauvignon 2011
Very good super market Pinot Noir. Especially at half price. Good qpr. Young but developing quite well. Very nice nose right out of the bottle and should be a very versatile food/sipping wine. — 23 days ago
The Arsonist
Red Petit Verdot Blend
Much better than the 2017 vintage which wasn’t even average. The 2018 is much smoother, more flavorful and enjoyable especially with food. Breathing for at least a half hour definitely improved the experience. I would buy again. — 4 months ago
Barton & Guestier
Bordeaux Blanc Sémillon-Sauvignon Blanc
Ronald had this a year ago
Stones & Bones
Reserva Tinta Roriz Blend 2019
I love this wine! Full bodied red with a whole lot of fruit, hardly any tannins and pairs with numerous foods, meats, cheeses or just drinking. We received this in a gift basket and I was skeptical at first but after reading several reviews, decided hey, don’t be a wine snob. Am I ever glad! Could easily compete with much more expensive wines. I will be seeking it out for individual purchase. — a year ago
Ronald LaMascus
Tastes like Merlot is supposed to taste! So many folks don’t really “appreciate” Merlot and try to compare it to Cab, Zin, Pinot et al but it’s very different and distinct from any other grape. Great in blends (think Bordeaux) or on it’s own. — 2 days ago