katarina ammann

9.0

Very quiet nose, strong taste of grapefruit or almost a pomelo. Great minerality and acidity. — 5 months ago

romo

9.1

Called Albarino after getting some lime and seashell. — a year ago

web bond

9.1

Takes a couple of days to unfurl. — 4 years ago

Max

9.0

Amazing Austrian Riesling. Refreshing, somewhat on the bitter side. — 6 years ago

with Jazz

Jay Kline

9.4

Recent reviews by some on CT had me curious about how these were evolving so I had to check in myself and personally assess, you know, for science. Popped and poured; consumed over three days. The first day was OTT with red fruit and spices...but mostly the fruit. The spices, really sort of a one-note black pepper bomb, pricking the tongue, perhaps giving a glimpse of something more interesting if patience was exercised. Super clean with no signs of brett. I was almost taken aback because this was coming across rather ham fisted and definitely an outlier for Pegaü. I say almost. Two days later, I revisited the remaining half of the bottle and that’s when things really started to show off. Chewy red and black fruits were still very much in abundance but they were now more delineated and showing somewhat grainy tannins which seems much more pronounced now than they were on the first night. Think the texture of eating a mouthful of brambles. The spices that were teasing on the first night were stepping up to play a more pronounced role taking on more of a black licorice character with some lovely garrigue. Sound structure...though perhaps not as impressive as the 2016 Cuvée Réservée. Long, lip smacking finish though...and really delivering the goods! Based off this experience, I would imagine the best is yet to come for the 2015 Pegaü. If you’re drinking on the pop and pour, prepare for disappointment. These could use some time. I look forward to revisiting in 2025 and beyond. — 6 years ago

Keith Crump

9.2

2010 an excellent wine great depth without ott new world carry on drinking well — 8 years ago

Adrian Van

9.2

Ott..acular. — 7 months ago

Meredith

9.0

Delicious summer drinking. Great with cheese and crackers while floating on the river. Notes of peach, a little bit of white flowers and grapefruit, and mineral on the tail. No bitterness that I sometimes find in (cheaper) rosé or Sauvignon blanc. — a year ago

Ely Cohn

9.0

I really need to stop storing whites in my food fridge when they seem to always open once reaching a cellar temp. Here's a fun little field blend that takes to warming well. Chardonnay, Weissburgunder, Grüner Veltliner, Roter Veltliner and Riesling. What I'd call a silver-skinned nose - green herbal scents mixed into flint and smoke. A little bit of texture and bite, interplay of high acid and cream. Lands nicely with apples, pears, kumquat, and starfruit and that little bite which I love. — 5 years ago

Jakub Kalinowski

8.9

Delicious stuff! The perfect light white glou-glou. — 6 years ago

Stanislav Lobanov

9.2

17/20 (92/100) Приятный и элегантный аромат с нотами яблок, груш, малины и апельсинов, а также жареного ореха. Умеренная тельность и довольно высокая кислотность. Мягкое и свежее во вкусе. Отличный Прованс! — 7 years ago

L Bram

9.0

Delicious bottle of Viognier. Typical character without being too OTT. — 8 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.2

Beautiful floral OTT — 9 years ago

Carter White

9.1

Orchard fruit, salinity, textured and fresh. — a year ago

Devin Healey

9.4

As Kendall Roy famously said: All bangers all the time 👌🏼 — a year ago

Jen Boland

9.9

Delightful red blend. Light and refreshing with plenty of depth. — 3 years ago

Conrad Green

9.1

Very dark intense fruit. Done hints of mocha, damson, smoke. Very pure, rich and punchy. Just the right side of ott. Good — 5 years ago

with Bex

Neal Ferry

9.1

Spectacular in every sense — 7 years ago

Michael Falk

9.2

Lemon cest, dried apricots, pencil shaves, medium body, quite long saline finish... — 7 years ago

Sarah Oettel

9.3

Engabrunner Stein 1st Grüner — 8 years ago