Alvaro Bustillos

9.1

Mazf lalo jesus augusto diego jeff tim jason @preferidopalermo — 12 days ago

Matt Forester

9.1

A little bit funky. Spicy. Barnyard. Mineral. — a month ago

David D

9.1

At Sailor. Very funky, farmy, mineral, but on the lighter end of medium. Bramble with mushrooms and volcanic soil. Prune, red fruit, some anise. 02/21/24 — 2 months ago

Justin Krypel

9.4

Earthy and well balanced. Not boring. — 3 months ago

Alvaro Bustillos

9.1

Mazf lalo jesus augusto diego jeff tim jason — 12 days ago

Sean Garrison

9.7

Beautifully light to medium body, fruitful canary red wine. Wish I had more bottles of this — a month ago

with Tiffany

Brad Jensen

9.1

Light in body, yet robust in flavor. A ruby red hue with medium body and nose like fresh cut red fruit, and slight pepper spice. Acidity is bright and sharp, could use a year or 2 of age, with notes of slightly underripe strawberries, black cherries and red berries, white pepper, slate and a long dry finish that feels almost like menthol or mint, but not as specific. — 3 months ago

Alvaro Bustillos

9.2

Sin azufre chardonay — 12 days ago

Matt Perlman

9.2

Volcanic island wine! Juicy red fruit and saline—could pair with olives and cheese, melon and cured meat, grilled seafood — 2 months ago

Jay Kline

9.4

The 2015 Collio “Studio di Bianco” is an interesting blend of Sauvignon, Riesling and Tocai. The combination is stunning. The wine pours a light straw color with medium viscosity. On the nose…whoa…super aromatic. The wine is developing with bright stone fruit, namely peaches, at first…and then with air, the tropical fruits and lemons emerge with chalky minerals. One the palate, the wine is dry with medium++ acid. Confirming the notes from the nose. The texture is incredible. The finish is super long and grippy. So chalky, and waxy! Energetic. Brilliant. Drink now and through 2035. — 3 months ago