Jeffrey Trezek

9.0

Smooth, with a hint of leather. Silky mouth full of black fruit, jammy, but not sweet. Very sexy! — 6 days ago

Anthony Auger

9.3

Pretty dark purple in color. Aroma has a big caramel impression with some dried fruits layered in - think date. Body is heavy syrup like that finishes velvety. Great balance between a tart acidity and medium sweetness. Age has been very kind to this bottle. — 23 days ago

Mark Osmers

9.0

Grapes are sourced from all the the best appellations in Napa. From the valley floor to high Hills. Bright cherry flavors combine with elements of cassis and clove. Tannins come on mid palette to the finish.

A lovely Cabernet that drinks well above its price point. Love that.
#Bonappetite, and drink on! — a month ago

Nathan Renfro

8.9

2016 vintage. Initial taste surprised with an aged taste, and a bit of a bitter finish. Improved with air time. Primarily black cherry, with some hints of pepper, oak, leather, tobacco. Ended up being decent but initially was questionable. — 2 months ago

Lyle Fass

Founder Fass Selections

9.7

We got a future legend here. Nose js exotic citrus, herbs galore, slate, some pink grapefruit and apricot. Very expressive and super clear. There is also an umami aroma that is so enticing. Stunning. 9.7 nose. Palate is a dream. Citrus and sweet lime along with gorgeous clarity and freshness. This is ungodly fresh. Awesome grip, acidity and length yet ephemeral and light on its feet. So juicy and tangy with lovely salt notes on the finish. This is magic and has elite finesse why it is a 9.7 wine. Can’t wait to see what air does. Now with air the nose gets confectionary. Unreal variety of citrus now. Some sea air. Now the palate has a lemon lime citrus sweet tart aspect and is gaining some crunch. Wow what a finish. This is genius. — 17 days ago

Jody Scharf

9.0

Nice full red, very reasonable... — a month ago

John Jaye

9.0

A fine drink — 2 months ago

Matthew Cohen

9.5

This is from the eichhaus parcel.

Nose: massive penetrating gorgeous apricots.

Palate: so mineral. Lemon pith. Awesome right on open

Fass selections — 12 days ago

Pinotman /// Andreas

9.4

Excellent really. Sweet Pinot Fruit. Cherry 🍒 mostly. Just 13.5%. Very refined. Like a Burgundy at a much better price point. Planted in 1996 to Pommard, Wadenswil and 114. Dry farmed! Needs at least 2 hours of air. Teanotes, … fresh! In my book one of the top 10 Pinots in the US. — a month ago

Eric Urbani

8.9

I find most Nickle & Nickle pleasant but over-marketed. — a month ago