Mike Matsumoto

9.0

ワイン見聞録福袋にあったドルチェットダルバ、熟成しないカジュアルワインとのことですが、通常価格は3000円くらいするらしい。
大変濃厚で、干し葡萄やプルーンの味わい。滑らかなタンニンが長く続きます。安いときに買いだめしたいやつでした。

#ワイン — 15 days ago

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago

Stan Nguyen

9.7

Fantastic chilled red. Super drinkable. Would be great for summer BBQs. — 3 years ago

Steven Heydemann

9.2

The best of Marengo’s bottlings imo. — 10 days ago

Kiera

9.0

Where has this been all my life — 6 months ago

Vasanth Balakrishnan

9.2

Graceful #yamhillcarlton #oregon #pinotnoir. For a 12 year-old Pinot, first day impression was it drank quite young. Second day the age shows a bit more with some initial oxidative funk that melts away revealing a still youthful and lithe core. Alluring Burgundian nose with layers of cherry, limestone, forest floor, kola nut, faint white mushroom. Throughly enjoyable palate with pleasingly plush texture, energetic acidity, sweet tobacco and long pepper on the finish. Gossamer tannins build on the palate after the inevitable repeated sips - this feels like a QPR benchmark for Oregon Pinots. — 2 years ago

Jennifer Briskin

9.8

Smooth with so much flavor. Very good  — 5 months ago

Galen Hasler

8.9

Classic juicy fruit and acidity — 10 months ago

Neil Valenzuela

9.1

Deep ruby color. Aromas of cassis, toasted coconut and blackberry. Toasty oak, plum hint of vanilla with some fruity after tones.

🥇 92 points - Tastings.com — 3 years ago

Austin Baird

9.0

Held for a few years, this wine drank splendidly right off the cork. Deep and robust, notes of dark cherry berry balanced with a dry finish. Great on its own and with food. — 3 years ago