Samantha Chen

9.7

Bright notes of cherry and red fruit, acidic but balanced. Great with Taiwanese food - 2003 — 18 days ago

Lyn Farmer

9.3

A warm vintage produced a wine with gentle tannins and soft red fruit with raspberry, strawberry, red currant, violet and an enticing hint of graphite and forest floor. Beautiful balance of tannin and fruit with medium acidity and a very long finish. — 2 months ago

GaryWEdwards

9.3

A very nice Clos de Bez from Jadot. Surprisingly decent — 3 months ago

Alvaro Bustillos

9.4

Cena navidad Fdz — a month ago

Alvaro Bustillos

9.2

Magnum bibis — 2 months ago

Alvaro Bustillos

9.3

Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — 3 months ago

Mark S.

9.0

Dark cherry red with transparent edge. Oak and complexity, tree’s skin. Spices. Fern. Earthy. Still fruity. Quite smooth. After 3 hours decanting, real taste showed up. Concentration, juicy characteristic. Louis Remy Latriciere Chambertin 94 @19580, Chitos, 241103-241231 — 3 months ago

Alvaro Bustillos

9.3

Jaun cortina comida ceach — a month ago

Mike Evans

9.4

It needed air, but it filled out well with time in the glass to show quite a lot of class. — 2 months ago

Mark Eastom

8.9

2015. Bruised apple, crushed rock, lemon peel, dried flowers, nutty and nice acid. — 2 months ago