Big bold and very good. Happy 5-0 to me. Cheers! — a month ago
Nearly 20 years in bottle. It is still ascending will drink well for another 15 days plus years.
From a warm vintage. Beautiful, even toned fruits with elegant earth & amazing lead pencil bloom for days.
This is approaching its peak, another 5 years from its peak.
Well resolved wine-fruits. The fruits are juicy, blackberries, black raspberries, plum skin, dark cherries & slightly, poached strawberries with a highlight of pomegranate. Mocha, dark chocolate, black tea, sandalwood, sandstone, limestone, some mushroom notes, dark, rich turned earth w/ dry leaves, dry tobacco, dry leather, dry herbs, dry stone, caramel notes, dry, withering, dark, purple & red flowers with excellent acidity, balance, tension, structure and finish for days that lasts 90 seconds. — 2 days ago
Zippy, savory funny undertones. Very good! Had at Emily with pizza in NYC. — a month ago
a perfect sip, a bit acidic on the finish, but no oak. — 3 months ago
Violet Pichon Baron 19 @34980, Pieroth, 241115 — 10 days ago
Just a bit planar — 3 months ago
Pinotman /// Andreas
Impressive, Cranberry, touch volatile acid, cherry, juicy, lots of tannins. This is really good and reminds me of the Burghs in the old old days before they did get stylized. Biodynamic, 13%. — 7 days ago