Matt Waring

8.9

Took 30 minutes to unwind, but then—luscious red fruits, toasted vanilla, ample medium body, and a grippy finish. Hoo yeah — 11 days ago

with Christine

Matt Waring

9.0

Lots of juicy blue fruit. Black pepper and earth. Just a little savory. Tremendous Southern Rhône QPR and a great match for Texas style BBQ if you can believe it — 8 months ago

with Christine

Carlos Burger

9.2

With the Flynns and Hugo in the backyard in La Jolla eating grilled garden summer squash and el pescador fish/shrimp/scallops/uni. Divine. — 9 months ago

Sandeep Konchady

8.9

Good flow for a blend and great after taste. Smooth and light — 21 days ago

Scott Ziegler

9.0

Dry, rasiny, smooth — 5 months ago

Beth Hamilton

8.9

Sickly sweet cherry plum syrup on the nose with notes of vanilla and cloves. Luscious mouthfeel. Liquid smoke and chambord, grilled plums, and raspberry jam on the palate. Mild tannins. Long luxurious finish. The alcohol level is just too high. — 8 months ago

with Parviz and Alison

Jess

9.2

Medium-deep ruby color.
Aromas of cherry, tomato leaf.
Dry. Flavors of red cherry, tomato leaf, orange zest, rosemary, peppercorn. Medium-rich, firm tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 5 months ago

John Jaye

9.0

Great drink. Will probably not age much longer. Lots of fruit and spice — 6 months ago

Daniele Cuzin

8.9

Had the 2009 vintage in August 2023. Tasty but a little old… — 9 months ago

Tim

8.9

Drinking with Mom, Dad, and Emily in France at Alain Jaume! Color is also garnet but with a little more purple. Apparently it is 50 Grenache and 50 Syrah and Mouve. The nose is darker red fruit and some spice. Taste is bright and spicy and fades into darker red fruit. Definitely leather and smoke. Pretty good. — 10 months ago