Steve Rura

9.3

Very good Rioja. Classic in style. Red fruits, dried cherry, herbal and a little earthy. With mushroom and tomato pasta. Let’s see how it holds up on day 2. Honestly too hot and humid for this kind of meal, but it’s what I have on hand!

Day 2: Still great, but became a little pruney. I prefer the freshness on day 1. — 17 days ago

Will Bean

9.1

Absolutely love this wine QPR. So good — 12 days ago

Riccardo L.

9.1

Spain European Champions 2024!!!! So happy I got to enjoy this while enjoying that. ❤️ 2015 and it still tasted so fresh! — 12 days ago

Matt Perlman

9.4

Stunning—ripe and fleshy without being hot, shows lemon and orange marmalade, apricot, toasted nuts and chamomile, oak adds roundness and texture and a subtle spice — 25 days ago

Matt Perlman

9.1

Never fails to deliver. This vintage is structured but accessible, and it’s instructive to taste next to other producers to appreciate the unobtrusive oak treatment which frames rather than overpowers. — 25 days ago

Jessica Williams

9.0

Great wine on Girls trip shared in Charleston — 37 minutes ago

Paul Morrill

9.1

Light, tart, complex. Great drinking! — 6 days ago

with Mads

Bill Morgan

9.2

Smooth but full bodied and complex Dark fruit delicious — 14 days ago

Ian Hamel

9.2

2024 June. Totally classic Rioja, in a light-on-its-feet but layered style; I also felt this was a bit fleshier and juicier than the last bottle. — 12 days ago

Neal Ferry

8.9

Great with Wedge Salad, Grilled Shrimp and Chicken Tortilla Soup — 3 days ago

with TwiLea