Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — a month ago
Less than $30 in my store, and with Wine Spectator lavishing 94 pts on this example, I had to dip my toe in. WS is the only wine critic I follow, and they are mostly en pointe in my book.
This example is tightly wound and tannic, but the elements of an outstanding wine are all there. Maybe needs to relax a little more in the bottle, but it explodes from the glass right now. Acidity and weight are outstanding for a case production in the thousands. When in a restaurant and you see these wines on the menu, go here to have a great tasting experience, while avoiding a financial nosebleed. — 7 days ago
From a 5 liter bottle at Smith & Wollensky for WINE WEEK. What a deal and fun Friday afternoon
This wine had very good bright fruit flavors. Minimum tannins. A touch of acidity that was needed to keep it from being too juicy.
Ultimately quite enjoyable. — 3 months ago
Revisiting the Tapiz cab. Balanced and smooth. James Suckling’s 94 points seem out of bounce though. With good amount of air, this wine drinks very well though. — 21 days ago
This is amazing we have had this several times always amazing! — 2 months ago
Conrad Green

gorgeous stuff. Light gold in color. Honey, brioche, delicate lemon, shells. Beautifully resolved and balanced. Complex and long. Great — 3 days ago