Jean Claude Bougrier

Jean-Claude Lapalu

Eau Forte Vin de France Red Blend

2017 vintage of Eau Forte is a juicy slugger. Ripe cherries and lavender, long aftertaste just keeps coming. Remarkable and memorable, highly recommended! — 25 days ago

Jean-Claude Ramonet

En remilly Saint-Aubin Premier Cru Chardonnay 2015

Wide open, showing tons of intense tropical fruit but balanced by enough acidity to keep it from being cloying. Slightly oxidative on the finish which I can only assume is the vintage showing. Drink now. — a month ago

Jim HoganRobin Ralls
with Jim and Robin
Stan and Mike liked this

Jean Claude Mas

Hauts de Ceyras Terrasses du Larzac Red Blend 2017

Typical blend of this terroir, well balanced. Aromatic and tasty. — 2 months ago

Jean-Claude BUECHER

Reflets Crémant d'Alsace Sparkling Blend 2015

Murmure 2015 vintage. Very nice luncheon wine — a month ago

Sophie Haverkamp
with Sophie
P, Romano and 8 others liked this

Jean-Claude Lapalu

Alma Mater Gamay

All that but honestly a little dirty — a month ago

Diana Cho
with Diana
Severn and Ted liked this

Jean-Claude Boisset

Mazis Chambertin Grand Cru Pinot Noir 2016

Again the JCB collection was impressive. This Mazis was no exception. Surprised by how well it drinks right now. Deep garnet almost black in color. Finesse and focus on the palate. Deep black cherry, root beer and figs. Slight herb and mushroom on the finish. — 6 months ago

Mike, Doctor and 20 others liked this

Jean-Claude Lapalu

La Croix des Rameaux Brouilly Gamay 2018

Moderate concentration/staining, forest floor, game, leather, black pepper, licorice and mint, sour cherry, tomato skin, stem, and stones on the palate. Medium+ acidity, and tannins.12.5% — a month ago

Jean-Claude Chanudet

La Cuvée du Chat Beaujolais-Villages Gamay 2017

Delectable Wine

Vivid magenta. Mineral-accented raspberry and boysenberry scents, along with hints of dusty minerals and pungent flowers. Juicy red berry and bitter cherry flavors put on weight and slowly flesh out with air. Picks up a hint of candied licorice on the clinging finish, which is framed by silky tannins that add gentle grip. (Josh Raynolds, Vinous, October 2019) — 2 months ago

Jean-Claude Lapalu

Vieilles Vignes Brouilly Gamay 2018


Good. Not as good as the first or at Gramercy Tavern. Didn’t use the aerator this time and that helped. Very fruity. — 2 months ago

Matt Dill
with Matt