Ivanovka Bağlari 1954

Cantina Bartolo Mascarello

Barolo Nebbiolo 1954

Deep fruit. Poised and dark cherry with dark gnarly fruit. Light acidity. A great bottle — 2 months ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Tom, Juan and 6 others liked this

Bodegas Palacio

Laguardia Rioja Alavesa Tempranillo 1954

25+ years in neutral barrels fixed the color here. Firm, midweight, sappy, sweet, woodlaced red fruit. Great length. Still incredibly hedonic— we drank far too rapidly. — 3 years ago

Naboth liked this

Marqués de Murrieta

Ygay Reserva Rioja Tempranillo 1954

Stinky at first but opening up. Sour cherry, plums, drying oak. Dried herbal notes. Really interesting and delicious. Still in decent shape — 4 years ago

Bex GreenMaya Dalla ValleDavid McNally
with Bex, Maya and 1 other
Eric, Severn and 8 others liked this
Major-General Sir William Biddles Curran

Major-General Sir William Biddles Curran

Wow. Right to the reds. No stopping for the rejuvenating brace of champagne.

Ben Brenner/Matt Nagy

BENEVOLENT NEGLECT GSM Grenache Blend 1954

Lighter and fruitier than many other gsm/cote du rhone/chateauneuf du pape — a year ago

Prosper Maufoux

Gevrey-Chambertin Pinot Noir 1954

Wow! Fantastic

Excellent
Robe équilibrée et pas trop intense
Légère acidité qui part après oxydation pour révéler d intenses arômes de fruits rouges, fleurs et d amande

Bouchon de qualité qui a bien conservé le vin
— 2 years ago

Domaine Zind Humbrecht

Thann Alsace Riesling 1954

Wanna pair with night market’s curry recipe — 3 years ago

Leacock's

Madeira Terrantez 1954

Cork took me a while, that’s why I’m not a Sommelier. Gorgeous honey color, almost amber. Caramel, honey, roasted nuts and dried tropical fruit on the nose. Full body, with high acid and alcohol on the minutes long finish. This is great. — 5 years ago

Frankie Cohen
with Frankie
James, Daniel P. and 8 others liked this

Antonio Vallana e Figlio

Spanna Cantina Castello di Montalbano Piemonte Nebbiolo 1954

This is dark and primary still. A tarry nose with a medicinal twist (Benadryl?). The palate is ripe and blocky. Few signs of its substantial age- deep and rich. Like an old school Cornas. Apparently these has 3-6 months contract with skin with minimal punching down which explains their unusual longevity. Amazing stuff. — 2 years ago

Tony GarciaWalker StrangisJean-Francois Pelletier
with Tony, Walker and 2 others
Aravind, Lyle and 11 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 1954

Jeremy Shanker
9.4

Still fresh. Never had one that was too old. — 3 years ago

David, Ira and 17 others liked this

Trader Vic's

Macadamia Nut Liqueur 1954

Omg so luscious and nutty and creamy. Divine ❤️ — 4 years ago

Shawn liked this
Shawn Thompson

Shawn Thompson

Interesting!!
Tyler Martinelli

Tyler Martinelli

@Shawn Thompson its so good. I can’t put it into words. Nutty, caramel, velvety. Wonderful for an after dinner drink.