Ici La Bas

Château de Laubade

Bas Armagnac Folle Blanche/Ugni Blanc/Colombard 2000

I am tasting the 2000 vintage. The first aroma I get is just oak, almost sterile, like an impeccably clean hardware store. Leaving the glass a few moments to give contact with air opens up softer aromas of nougat and plum. The taste is about exactly like that: oak in your face all at once to yield quickly to nougat candy, plum, and raisin, but letting the brandy sit in my mouth causes it to turn into lovely cigar tobacco flavors with milk chocolate. Slight hint of saffron-infused chocolate on the finish, but then it fades back into that really strong neutral wood as the finish lingers. — 3 days ago

Château de Gaube

Unique Collection Darroze Bas Armagnac 1989

Nice but not great, age doesn’t necessarily make it perfect — a month ago

Ryan, Shay and 13 others liked this

Can Bas

La Capella Penedès Red Blend 2015

Mi, 23.10.2019: @Balz Torrelles — a month ago

Domaine Billard-Gonnet

Pommard-Rugiens Bas 1er Cru Pinot Noir 2009

A little rustic at first - Decant for ca 30min. After 10 years pretty good! Still very juicy and young at heart with Morello 🍒 and chalk but also plenty of secondary flavors - earthy, forest floor, bark, black tea, blueberry on the back palate pine needles - the tannins are still quite dominant this can go for 5-10 more years. Direct from Lyle Fass and therefore not widely available. — 4 days ago

Rob, Trixie and 5 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

This was a long time ago obviously
Pinotman /// Andreas

Pinotman /// Andreas

Or I am lost track.
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

He definitely was not reliable so it sounds like it probably happened.

Domaine Jaulin-Plaisantin

Les Hauts & Les Bas Chinon Cabernet Franc

Green pepper spicy funky 👌🏽👌🏽 — 22 days ago

Kyrre s k
with Kyrre
Sarah liked this

Domaine Denis Mortet

Combe-du-Dessus Gevrey-Chambertin Pinot Noir 2003

Robe rubis foncée et disque plus évolue
Nez de fruit rouge d épice de sous bois et boîte à tabac
Bouche fraîche et suave avec un Coeur gourmand et une finale savoureuse avec encore une très grande énergie et acidité
Vin à son top je pense mais durera encore incroyable pour ce simple village et ce millesime . Les climats sur les combes restent toujours frais ... on en a la preuve
chapeau bas mr Mortet
— a month ago

Anthony De and Severn liked this


Trois Chateaux Eichberg Alsace Grand Cru Riesling 2014

Thanks for leaving this bottle @Kris Kaz — 10 days ago

Severn, Mike and 3 others liked this


Alsace Pinot Noir 2017

Delicate floral and sweet red fruits with tannins that fade into the finish. — a month ago

Les Petits Riens

'Ici et Maintenant' Red Blend 2015

Robe noire
Nez sur la prune noire la réglisse et note plus végétale mais très noble
Bouche ample généreuse gourmande finale épices et un peu plus végétale
Superbe fruit
— 3 months ago

Serge liked this