Viaje WS 🇮🇹 — 2 years ago
全体の10%程度の枝残し除梗。古樽で約9ヶ月熟成とのこと。
第一アロマが綺麗に香り、古樽らしい穏やかでまろやかなアロマがで心地よい。2000円程 — 4 years ago
A expressive Pinot Noir — 4 years ago
Fairly dark golden color w/toasty oak & brioche on nose, also some flint & stone alongside pineapple, lemon oil & orange rind. Fat silky & viscous across mid palate, a bit sluggish w/wood slightly overtaking fruit on palate. Still impressive but I’m a few years late in this. I’m a Folatieres guy - can’t recall where I picked up this bottle. — 5 years ago
We had the 2015 Montee de Tonnerre on 7/19/21. A really good Chablis with a bouquet of stone fruit and minerality. A palate of lemon curd and vanilla on the palate. Well balanced, rich and intense. — 5 years ago
I was looking for a wine that would pair with Indian curries and took a gamble on this Alsacian white. It paid off. I think Guy Ritchie was describing this when he wrote, “You’re fat, and look as though you should be, but you’re not.” Smells sweet, comes from a bottle that looks like it will be, but is surprisingly dry. — 6 years ago
Peppery, dark cherry, earthy
Refined, velvety texture, good structure — 3 months ago
Достойнейше Mersault 2022 года выпито 20.10.2025 у нас дома с соседями по 301 кв. Владимиром И. — 9 months ago
Interesting how this white from the south of the Cote de Beaune reminds me white Pernands in the northern part. Nose is mostly cracked limestone minerality and a light toastiness, underneath which is lightly-honeyed apple fruit and a squeeze of lemon oil. In the mouth it’s powerful and lean, with more emphasis on angular structure (forceful acids and even a lightly tannic feel) and less on fruit. Loads of minerality. Lip-smacking! — 2 years ago
Ripe + higher acid — 4 years ago
Veya 03.21.2026 Lucas sommelier — 4 months ago
Must say I am only a Venus or Mineral guy. — 7 months ago
Christian Moreau in 2020 has as an excellent stable led by Les Clos, with the Valmur close behind, and the Vaudésir picking up good points for favorite nose this morning. Today the Cuvée Guy Moreau was a delicious step up from the regular Vaillon. The 2017 Vaillon was ready and delicious. The 2018 Valmur stood out for its sheer intensity. Rating is for Les Clos. — 4 years ago
E’ molto buono, specialmente a mia moglie piace. Lei continua di bere, e’ raro veramente. Il gusto di honey, ma non e’ dolce troppo, sarebbe tipica a Burgone. — 5 years ago
Sipping Fine Wine
Pale lemon color with aromas of citrus, stone fruits and floral notes. On the palate flavors of fresh apple, apricot and lemon citrus with notes of white flowers and spice. Medium+ finish, lively acidity ending with citrus fruit and chalky mineral character. — 2 months ago