Jamie Lauder

9.1

2020 vintage. From the shores of Skaha Lake in Okanagan Valley.
Ripe raspberries, dark fruit and cinnamon on the nose.
Blackberry, dark cherry, white pepper and violets in the mouth.
So smooth with bright acidity, ripe fruit and a spicy finish.
Aged 18 months in 30 % new oak….80 % French and 20 % American.
The remaining 70 % in second fill French oak.

— 14 days ago

Ray Vanderhoff

9.3

Dark garnet color. Complex aromas of lavender, violets, rose petals, red cherries and cinnamon. Red, blue and black berry fruit flavors with touches of baking spices, orange zest and fresh basil. Beautiful earthy note on the long finish. Medium bodied with soft tannins tannins and nicely balanced acidity. Delicate but bold at the same time. Excellent! — 2 months ago

"Odedi"

9.1

Dark ruby in color with a wide reddish rim.

Spicy nose with black fruits, chocolates and light cedar.

Medium plus in body with medium plus acidity.

Dry on the palate with black cherries, sweet raspberries, plums, cedar, licorice, light vanilla, tobacco, light alcohol, peppercorn, espresso and chocolates.

Long finish with fine grained tannins and tangy cranberries.

This young Zinfandel from Oakville is starting to drink nicely now. Spicy and rich. Elegant and fruit forward. I really enjoyed the nose at this point.

A very interesting wine, as the nose shows black fruits, while red fruits dominate the palate.

This Single Vineyard Zinfandel will continue to age nicely in the next 7 to 10 years.

Good right out of the bottle and good by itself or with food.

100% Zinfandel grapes were aged for 14 months in American and Hungarian oak barrels. Only 25 barrels produced.

14.9% alcohol by volume.

91 points.

$45. — 3 months ago

Kevin Dale

9.3

Great out the magnum. — 6 days ago

Ken Venezio

9.5

Exceptional blend. Mostly Syrah but the Grenache shines. Bold red with great depth. Lovely floral nose of violets and berries. Big winner tonight. — 20 days ago

Anthony Ludwig

10

On the Caribbean cruise 2024 — a month ago

Ryan Richter

9.3

Excellent spicy, dry, zin. — 3 months ago

with Shannon and Jamie

K Brooks

9.0

Quite nice with Pat’s grilled swordfish as well as air fryer salmon fillets. Toasty aromas, floral notes and spice, but light bodied and fresh acidity ($39). — 4 days ago

Steve Mitchell

9.2

We like this blend ! Keep it up Turtle Rock. — 11 days ago

Jeff Thompson

9.3

2020 with Dr Debbie. :-) on Oct 6, 2024 — 2 months ago