Geodesy Sage Ridge Red Wine Napa Valley 2017

Stag's Leap Wine Cellars

Hands of Time Napa Valley Red Wine 2017

VA
9.0

Drinking in 2025. Plums and dark fruit on nose, hints of tobacco and smoke on front of palate. Sorta gets lost after a great start, with short unremarkable finish. — a month ago

Venge Vineyards

Silencieux Napa Valley Cabernet Sauvignon 2017

Very expressive nose. Not very tannic - only needed to open for about 20 min without decanting. — 6 months ago

Chateau Montelena

Napa Valley Chardonnay 2017

I haven’t had a lot of experience with Napa Valley Chardonnay but this was most enjoyable. Rich and mouth filling, creamy. Stone fruit and almonds. Barb said white flowers on the nose. Apparently this was picked early and malolactic fermentation was blocked. Oak influence is totally integrated - balanced. I paid $147 AUD in Brisbane in September 2021. A lot dearer than what you might pay in the States I would guess. — 2 years ago

Dawn, Pooneet and 25 others liked this
Byron Hewett

Byron Hewett Premium Badge

US$50-75 here
John Van Trijp

John Van Trijp Premium Badge

@Bob McDonald THE winner of the Paris Tasting
Somm David T

Somm David T Influencer Badge

It is those Aussie US import-export fees. We were going to ship some Standish back to the States from the property and when Standish called us and said the shipping/import fees were are much as the three bottles, we passed. They’re not that had to find here.

Charles Krug

Napa Valley Cabernet Sauvignon 2017

Charles Krug – Cabernet Sauvignon 2017
Napa Valley, California – USA 🇺🇸

Overview
The 2017 vintage of their Napa Valley Cabernet Sauvignon is crafted primarily from estate fruit across valley-floor vineyards, showing an approachable and structured style. This wine is a classic Cabernet Sauvignon with small supporting portions of Merlot, Petit Verdot, and Cabernet Franc to round it out.

Aromas & Flavors
Black cherry, plum, and blackberry are joined by subtle layers of cedar, tobacco, and baking spice. Hints of mocha and graphite emerge as the wine opens, bringing complexity without overshadowing the ripe fruit core.

Mouthfeel
Medium to full-bodied, with polished tannins and a backbone of balanced acidity. The mid-palate is rich and velvety, while the finish lingers with dark fruit, oak spice, and a whisper of minerality.

Winemaking Notes
Aged 18 months in French oak (about 35% new), this wine is a balance of tradition and modern winemaking. Charles Krug continues to champion elegance over excess, and the 2017 vintage shows restraint despite Napa’s warm growing conditions.

Food Pairing
Pairs beautifully with grilled ribeye, beef short ribs, or roasted portobello mushrooms. Aged gouda or firm sheep’s milk cheeses also complement its depth and structure.

Verdict
A polished, reliable Napa Cabernet that honors Charles Krug’s heritage while delivering a style accessible to today’s wine drinkers. The 2017 is drinking beautifully now, with enough structure to cellar for a few more years.
— a month ago

Ted and Andrew liked this

Far Niente Winery

Napa Valley Chardonnay 2017

K L
9.3

Mellower than expected with age. Might be a good balance a few years sooner with more oak. Still excellent and a wonderful treat. — 10 months ago

Matt Dill
with Matt

Opus One

Napa Valley Cabernet Sauvignon Blend 2017

Dusty soil, coffee, bay leaf, red and blue fruit, meat/blood, green underbrush. — 2 years ago

Bob, Shay and 3 others liked this

Realm Cellars

The Fidelio Napa Valley Sauvignon Blanc 2017

Delicious. Vibrant. Amazing finish. — 3 months ago

Dave, Iwan and 5 others liked this

Far Niente Winery

Oakville Cabernet Sauvignon 2017

New vintage for me. This estate Cab always delivers, even on what some may call off vintages. — 8 months ago

Andrew, Ted and 7 others liked this

Bevan Cellars

Ontogeny Oakville Red Wine 2017

It is time for my #FridayCabernetfix.

Deep purple in color with a short purplish rim.

Beautiful nose with lots of chocolates and light earth notes.

Full-bodied and elegant with medium acidity.

Dry and very fruity on the palate with nice complexity.

Showing black currants, cooked plums, cedar, tobacco, vanilla, dried figs, raisins, licorice, light earth, peppercorn, cola, spices and dark chocolates.

Long finish with fine grained tannins and crushed peppercorn.

This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Big and bold. Spicy and tangy. Showing nice complexity at this point.

This 6 year old is drinking beautifully now. Rich yet elegant. Extracted and easy drinking. Well balanced and really delicious.

A beautiful surprise. I had the 2016 a few years ago, and this is drinking much better now. I did not expect it from the 2017 vintage.

Thank you Mike for sharing this with me.

Good right out of the bottle, and good by itself as a sipping wine. Robert Parker 93 points.

A blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot.

15.2% alcohol by volume.

94 points.

$110.
— 2 years ago

Shay, Juan and 15 others liked this