Austin Hohnke

9.1

Considered white Burgundy or Etna Bianco.
Called Canary Islands. Salty and reductive.
Lots of acid. Should’ve considered Willamette as this reminds me of Morgen Long wines. Good vintage for most of the west coast. — 3 days ago

Sally Neal

9.4

Delicious. Bright, lively fruit. Love this producer - Walter Scott — 3 months ago

Mike Obley

9.1

Young entry level wine from this producer. Took an hour to open up. Nice depth a slightly reductive characteristics, in a good way. Will add depth over time — 4 months ago

Iwan

9.3

Layers upon layers. Cherries, tar, smoke. Both masculine and light on its feet. Excellent stuff. — 4 months ago

Chris MacLean

9.2

Dark ripe fruit, balanced by enough earth and acidity. Complex and delicious. This should age very well. — a month ago

with Sarah

Joanne

9.1

Walter Hansel remains a favorite Pinot Noir for me. Big on fruit and peppery with a hint of fennel. This Winery never disappoints. Sipping 2018 . — 4 months ago

Graham

9.3

Beautiful balance between lusciousness and flinty minerality. Wowzer. — 4 months ago

romo

9.2

Super reduction. — a month ago

Ira Schwartz

9.2

If I was tasting blind, I would’ve said RRV Pinot. Aromas of cola,red fruit and cloves. Those aromas transferred to my palate where they were met by a healthy dose of acid. An extended finish. Despite a reasonable 13.5% alcohol, at about 3 hours it stared to make its presence known. — 2 months ago

Some Dude

9.0

This one is a winner. Delightful and graceful, my guests all loved it. We served it with a miso, coconut salmon curry and it was a beautiful pair. So much juice for the money! And the frizzante really is wonderful.  — 4 months ago