Familia Rosso

Val di Suga (Angelini)

Rosso Di Montalcino Vendemmia 2019

Dark but clear ruby. Black cherry and patent leather nose portends the medium full, leathery black cherry palate. Medium acidity from entry wrapped in supple medium tannins. Finish is lengthy and continues the palate. Rosso di Montalcino — the “Prince” red of Tuscany — is the bellwether for Brunello and Val di Suga’s entry predicts great things for the “King” in the 2019 vintage. Enjoy this with all classic fare from pizza to pork loin to Osso Bucco. Drink now and imagine what’s four years down the line. — 11 hours ago

Dawn, Byron and 4 others liked this

De Fermo

Rosso Concrete 2019

Solid rustic table wine — 4 days ago

Severn, Josh and 2 others liked this

Fratelli Mossio

Gamvs Rosso 2016

Really good dolcetto d’Alba. Earth, tobacco, blackberries, currants, some fresh wood. Really enjoying this. — 6 days ago

Fongoli

Montefalco Rosso Sangiovese Blend 2008

Drank the 2008 in for birthday dinner 2021 with ricotta and truffle honey starter and Tagliatelle Bolognese main. Also paired well with pasta sausage and broccolini. Dark cherry and chocolate long and complex finish. — 12 hours ago

Lora Malone
with Lora

Tenuta delle Terre Nere

Calderara Sottana Etna Rosso 2016

Terrific!!! Paired with slow cooked chicken on the BBQ. This wine keeps evolving upwards giving me the impression a lot is still to come. Two bottles left, now I need to resist and not touch it for a while to see what it will give on the longer term — 11 days ago

Ted, Peter and 19 others liked this

Azienda Agricola Le Ragnaie

Rosso di Montalcino Sangiovese 2018

Continue to be quite impressed with what I’ve had from Le Ragnaie. This 2018 Rosso is probably the best yet. Definitely fits the “baby Brunello” moniker. Surprisingly ready to go after a 1.5 hour decant. Very nice. — 5 days ago

Severn, Andrew and 1 other liked this
Michael Greene

Michael Greene

Agreed. They are no Soldera or Poggio di Sotto, but very solid Brunello nonetheless!

Patria Etna

Etna Rosso Nerello Mascalese

Never fails to satisfy - light and fluffy all the way down but the finish stays with you. — 13 days ago

Sharon, Brian and 2 others liked this

Establecimiento Juanicó

Familia Deicas Preludio 2016

Deep ruby; medium plus intensity aromas of ripe red and black fruit, plum, black cherry, pomegranate, raspberry, baking spices; dry, medium acid, medium medium smooth tannins, medium alcohol, full bodied, pronounced intensity flavors including leather, tobacco, forest floor, savory spices, dried plums; outstanding, flavors even more concentrated and complex than aromas — 21 days ago

Jason, Iwan and 4 others liked this

Tenuta Il Poggione

Il Latini Toscana Rosso 2014

Lovely fragrant wine with cherry and red berry hints. Hardly any tannins but well balanced and structured. Very pleasing 🍷 — 9 days ago

Hugh, Rob and 2 others liked this
Hugh O'Riordan

Hugh O'Riordan

Not Egyptian wine

Prima Piuma

Monferrato Rosso

Decanted for 2 hours. Smells like gasoline, or maybe a car mechanic. But taste delicious, very light for its color, a bit like fruit leather — 11 days ago

Conner Massey
with Conner