@Kay Delectable this is the eiswein. Paired with apple pie Alto Adige style (with figs). Heavenly combination. — 3 years ago
Avec du homard
Très bon
Assez sucré — 4 years ago
Nectar of the gods. Apricot. Honey still fresh. Wow. — 4 years ago
Rich, ripe, lots of botrytis. I loved it. — 5 years ago
Floral, nutty, apricots, med body and acid holding up. — 6 years ago
Conrad Green

A gorgeous lifted nose. Sweet sharp apricot. Peach. Floral notes. Sharp, refined and zippy with great mouthfeel and a long finish — 3 years ago