

2015 vintage. Decanted (a little sed) and tasted after one hour. Medium heavy body. Some chunkiness in play with the famous Eisele Vineyard power consistently pushing forwards with zero letup/flagging. Slightly less complexity than anticipated based on a few visits over the years and the one hour open/decant boundary. Maybe it would have improved slightly but do not feel the presentation of flavors would have necessarily been more attractive down the road. Based on this effort, would probably look to hit again in 2030. 12.28.25. — 5 months ago
Robert NYC — 9 days ago
At some point i had to show off my Frankensteinian Argon line with a 50L tank below hahaha. This 14.6%‘er needed to settle down after opening and the system allowed me to taste this over 5 days+++. Waxy, viscous and super rich. Jasmine galore, white flowers, honeysuckle, honey, waxy, pretty herbaceous and touch bitter. Fantastic with the right food. Some dish with sprinkled blue cheese would be a match made in heaven. On its own just over the top. — 4 months ago

Tom Garland
From magnum
1 hour decant(decent chunky/fine sediment). A gorgeous dark purplish ruby red color. On the nose: Alluring perfumed notes of red fruit, black olives, forest floor, tobacco leaf, nutmeg. Taste: velvety, elegant wine with cherry/red plum, cedar, spice, loamy soil, and a long minerally dark chocolate espresso finish. YUM! — 5 days ago