Really enjoyed this - love the old world vines and big body. — 3 days ago
A classy, subtle champagne with well defined notes of bread, vanilla, stone and dried fruit. At Narragansett, the bottle Nate gave me when I was confirmed in 2017. — 22 days ago
Baking spices and black pepper nose. Fruity jam palate with sun dried tomatoes and stewed fruits. — 15 days ago
Needed to buy another bottle at the local shop for a discount so picked this up. Wow!! What a find! Awesome, well balanced nose with peach, oak, and even smoke, dirt, and red elements. Bright and smooth! Great aperitif as it isn’t sweet enough to be a dessert wine. Loved it! — 7 days ago
Solid Champagne, so well-made and reasonably priced. Perfect effervescence and classic flavor. 2017 mostly, 2019 disgorgement. — 2 days ago
Delicious Grenache Syrah blend . Fruity, not cloying, mixed well with holiday roast beef + sides dinner, and complemented chocolate ginger cookies really nicely. An all-around winner for my palate and wallet. Def buy again. — 24 days ago
Solid! Touch if minerality, salty gooooodness — a day ago
Not so much evolution from the last btl. Need to be patient with the last btl. After 1 hr open, slow-ox, and vigorous swirling, a lovely nose slowly emerges: sweet, dark, dark, blackberry, soft charcoal and olive notes, and pure granitic minerality. On the palate: granite, fantastic acidity, sweet blackberry, grapefruit pith, perhaps a touch thinner than I would like, especially given the density the nose suggests, the finish is soft black pepper, mixed with chalky tannin. Still very much in the unfurling stage...maybe try to wait 5 more years for the next btl? — 9 days ago
Light and peppery — 7 days ago
Tom Casagrande
Great nutty, toasty nose. Pretty fine, lasting bead. Intense and nice acid balance. Great value. Great day. Cheers everyone. — 3 days ago