A wine enthusiast in San Francisco.
Lots of oak, but dammit, it works. Reminds me of Rioja in a great way. That's the one, oi. — 2 days ago
Chris had this 2 days ago
Chris had this 7 days ago
Far & above the best Oloroso I've ever had. Cashew, caramel, paint thinner resolving into more caramel/nutty notes. — 8 days ago
Minerals, oyster brine, lemon, buttered toast. — 11 days ago
What a value--punching way above its weight. Killer fruit, spice, leather. A must buy. — 8 days ago
Sweet tannins, but wonderful acid that keeps you coming back to the glass. — 8 days ago