Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 24 days ago

Eric

9.3

First post in a very long time after a series of personal and professional setbacks that could have ended badly. Had this beautiful GSM last night - first wine drinking in a while. It was lively with fruit, medium acidity and a long, fine finish. Hi everyone! — 3 months ago

Robert Stackowiak

9.0

A nice Grenache. Blackberry / cherry. Paired with Mongolian beef. June 2024. — 7 months ago

Darren Klinefelter

9.1

One of Ave’s vintage bottles. Quite tertiary and likely on the back side of the evolutionary curve. — a month ago

David T

Independent Sommelier/Wine Educator

9.3

Delicious. Happy 248th birthday America & all Delectable users.

Nice, soft mousse, slightly rich, gentle co2, green apple, lemon meringue, lime zest, tropical melons, both white stone fruits, kiwi, underripe pineapple juice, vanillin, some minty & dry herbs notes, semi-moist chalk power, alluvial limestone, sea spray, soft white spice, bread dough, light yeastiness, yellow florals & lilies, jasmine with fairly heavy greens, nice, round, soft acidity and a well balanced, structured, tensioned and smartly polished finish that last ninety seconds.

Photos of; Olivier and Didier Gimonnet, great grape squeeze, cellar with riddling racks and one of their sun golden vineyards. — 6 months ago

David T

Independent Sommelier/Wine Educator

9.2

Lovely to finish a long evening.

Paired w/ shortbread w/ Macadamia nuts.

I like their craft. This is good but will ascend for 10 years.

Reductive in style. Pineapple, lemon, grapefruit, lime zest, white peach, light tropical melons, cheese cloth, cream, some mint, bread dough, yeast, limestone alluvials, sandstone, light white spice, sea fossils, baguette crust, yeastiness, bread dough, yellow lilies, jasmine, Spring flowers, round crisp acidity, well balanced, nicely knitted, with a smartly polished, elegant finish that’s lasts two-minutes. — 7 months ago

Mike Evans

9.1

Disgorged Jan 24. 2002, 6 g/l — a month ago

Michael Wehner

9.1

Great wine at the beach — 4 months ago

with Margaret

romo

9.2

Low carbonation make nice. — 6 months ago

Mark Rosse

9.2

Grenache Blanc dominate went very well with grilled sea bream, grilled white asparagus and favas — 7 months ago