Sam Friedland

9.2

Nice wine, little fruit. — 8 days ago

Doug Griffin

9.2

Apple, butter, earth and some sticks — a month ago

Michael Wehner

9.1

Great wine at the beach — 5 months ago

with Margaret

Peter van den Besselaar

9.2

Vintage 2018 — 16 days ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 2 months ago

Mike Evans

9.1

Disgorged Jan 24. 2002, 6 g/l — 2 months ago

romo

9.2

Low carbonation make nice. — 7 months ago

heidi schlegel

10

Perfect with 2 hours decanting. — a month ago

Darren Klinefelter

9.1

One of Ave’s vintage bottles. Quite tertiary and likely on the back side of the evolutionary curve. — 2 months ago

David T

Independent Sommelier/Wine Educator

9.3

Delicious. Happy 248th birthday America & all Delectable users.

Nice, soft mousse, slightly rich, gentle co2, green apple, lemon meringue, lime zest, tropical melons, both white stone fruits, kiwi, underripe pineapple juice, vanillin, some minty & dry herbs notes, semi-moist chalk power, alluvial limestone, sea spray, soft white spice, bread dough, light yeastiness, yellow florals & lilies, jasmine with fairly heavy greens, nice, round, soft acidity and a well balanced, structured, tensioned and smartly polished finish that last ninety seconds.

Photos of; Olivier and Didier Gimonnet, great grape squeeze, cellar with riddling racks and one of their sun golden vineyards. — 7 months ago