Martin Bergo

9.2

Bone dry, woody, austere, with anise, gooseberry, and unripe pineapple. — 10 days ago

Matthew Cohen

9.2

What a value. Honestly a 2 case purchase every year. — 2 months ago

Byron Hewett

9.1

This was quite good. Taut. Glad I have more. — 3 months ago

Scott@Mister A’s-San Diego

9.1

2020 vintage. Last tasted 2.10.23 (9.2). Dropped a shade of body but still bringing plenty of intensity for the money. Watch this producer. 9.4.24. — 4 months ago

Billy L.

9.2

Cheers Easy Drinker! 👍🏻👏🏻 — a month ago

Doug Powers

9.4

Wow, super impressive 1er Chablis, initially shows some burnt match aromas, which then yields to some ripe lemony aromas and flavors, some minerality pokes through, great underlying acidity keeps it fresh and focused, long, lingering finish, absolutely excellent!! — 2 months ago

with Jim

Douglas Braun

9.1

2017- Vintage-lemon/lime, saline , minerality, medium bodied, medium acid , — 3 months ago

Doug Powers

9.0

Very different than the 2014 Cote de Leche, this seems much more youthful and currently a little disjointed, with youthful primary lemon aromas and flavors, lovely acidity, medium-long finish, but lacking the amazing depth and complexity of the Cote de Lechet, very good! — 2 months ago

with Jim

Tom Casagrande

8.9

This rose is not subtle. The nose explodes with peach, strawberry, navel orange, wet gravel. It’s full-flavored in the mouth, dry, but with tons of fruit upfront. Not-yet-integrated acids create a slight sour note on the finish. Boisterous. — 2 months ago

Matthew Cohen

9.4

Nose: seashells. Dense but elegant. White flowers.

Palate: elegantly rich. So delicious. Sweet lemon.

Fass selections
— 4 months ago