Alexandre Pagliano

9.4

Medium rubi robe, nose of asian spices, flowers and a bit of dark cherries. Elegant tannins buried under good feuit and a silky texture. This got to be the best De Montille wine we got in a long while. — 3 days ago

with Jose, veronique and 1 other

Alvaro Bustillos

9.3

Seminario con montille — a month ago

Daniel veit

9.1

Is there a better BR for the price? — 10 months ago

Jack Krawczyk

9.6

peak - strong red cherry nose with sour cherry finish — 5 days ago

Alvaro Bustillos

9.5

Mesa comida cin marie mugneret — a month ago

Alan Snitow

9.2

This was lovely — 4 months ago

Matthew Cohen

9.3

Nose: chewy flower.

Palate: early season cherries. Very precise. Seeet cherries. Tastes so fresh. Maybe 4 years old — 7 months ago

Jay Kline

9.2

From magnum. The 1999 “Le Grands Épinots” pours a ruby color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of tart and ripe red fruits: strawberry, raspberry, red flowers, forest floor, some ferrous earth and warm spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. A solid showing and I would expect the larger format helped with that. Drink now through 2029. — a month ago

Mike Miller

9.1

Excellent — a month ago

with Anne

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.1

Better on day 2 — 6 months ago