Stephen Redenbaugh

9.2

Med weight...ripe, rich, juicy pear/apple/ plum... nice driving acidity and long, green finish. Low ABV... nice complex finish that gains gravitas as it warms. Definitely better with food. — 8 days ago

Joanie Neumayer

9.7

Love this for a holiday sip and of course I use it in my Giovanna desserts🇮🇹⛄️🍒🍎 we spend a month a year in this area... — 4 months ago

Emily Schaefer

9.0

First skin contact wine I've tried and it makes me want to try more. Not a super strong flavor but tasty and floral. — 9 months ago

Erin Huebschman

9.6

Very nice. Not too dry but not too sweet. — 10 months ago

with Jill

MaJ CappS

8.9

Smells of fresh alpine flowers growing amongst the cliff sides of Some European trail I shall hike someday.

Bone dry, wild strawberry, flint, river stone, dried dark cherry.

A lovely wine from a grape I have never heard of, until now.
— a month ago

Gabriele Rotti

9.0

Really good vintage Sangiovese from Emilia Romagna — 6 months ago

Vasanth Balakrishnan

8.9

This 2018 #pinotgrigio is just as sophisticated as the 2015 I drank a few years ago. Citrus, green orchard fruit, wet stone aromas with slight white flower undertones, a fleshier weight on the palate, mineral layers. This PG gets more expressive and enjoyable as it warms up in the glass. #wsjwineclub — 9 months ago

Samuli Jokipaltio

9.4

Pure, elegant Sangiovese. — a month ago

Andrew Schirmer

9.2

Great purity, high acid. Foliage, mineral, dusty cherries, lovely Sangiovese. — 3 months ago

with Alsu

Angelo Casagrande

8.9

Light pink, fragrant rose. Floral, candied fruit, a little pistachio as well. Unlike a lot of rose I’ve had, this inexpensive wine has a lot going on. — 7 months ago

with Douglas