Cote De Py Foillard

Alex Foillard

Cote de Brouilly Gamay

En Magnum. Everything it should be and more. - at Wayland Mill — a month ago

Tom, Austin and 2 others liked this
romo

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En Magnum. Everything it should be and more. - at Wayland Mill

Jean Foillard

Morgon Côte du Py 3.14 2013

Jeremy Shanker
9.4

Still gray and getting better with time! — 10 months ago

Pooneet, Tom and 3 others liked this

Jean-Marc Burgaud

Côte du Py Morgon Gamay 2020

Excellent beaujolais from cote du py, fairly structured, cherries, dry, medium tannins — 4 years ago

Conner Massey
with Conner
Conner liked this

Domaine Joubert

Morgon Côte du Py Gamay 2019

Quite restrained for Cote du Py. Soft contours, delicious. — 4 years ago

Milissa and Brent liked this

Louis Jadot

Château des Jacques Côte du Py Morgon Gamay 2015

Ingen standard beaujolais. Påminner mer om en cote d’or med bra struktur, röd frukt, bra syra och en hel del tanniner. — 5 years ago

Romain liked this

Jean Foillard

Eponym' Les Charmes Morgon Gamay 2015

Fresh raspberry, cherry, mineral and violet notes on the nose. Bright acidity and crunchy tannins. Leaner and more angular than the Côte Du Py but still silky. Wish I would’ve held on to it longer as the finish was a bit disappointing. Will improve with age. — 6 years ago

Jean Foillard

Fleurie Gamay 2009

Robe noire
Nez grillé puis mûre fruit noire et un cote florale type pivoine
Bouche pleine gourmande dense mais finale tannique d une classe incroyable
Impressionnant👍👍
— 7 years ago

Serge liked this

Jean Foillard

Cuvée 3.14 Morgon Gamay 2014

The fruit for “Pi” is sourced from Foillard’s oldest vines on Côte du Py. These vines are believe to be more than 100 years old. Popped an poured; enjoyed over the course of an hour. The 2014 “Pi” pours a deep ruby/purple color with a translucent core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of funky dark fruit: black cherry, purple flowers, a whiff of horse blanket, sous bois and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Beautiful stuff. Drink now through 2039. — 2 months ago

Peter, Ming and 7 others liked this
Peter Sultan

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Oh my…@Jay Kline 12 years of cellaring I could never attain…!
Jay Kline

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@Peter Sultan I try to “forget” what I have and the way time flies these days, I’ll wake up tomorrow and 12 years will have passed! 😅

Trénel Fils

Cote du Py Morgon Gamay 2021

Purple dress, of medium intensity.
The nose is inviting: black cherry, morello cherry, herbaceous and peppery notes. In the mouth the attack is fresh, the body is of a beautiful all-airborne concentration. The tannins are fine and concentrated. It is very fine and juicy as it is with a beautiful mineral structure that underlies an ageing potential not yet reached. A Morgon as we like it.

Robe pourpre, d’intensité moyenne.
Nez invitant, cerise noire, griotte, notes végétales herbacées et poivrées. En bouche l’attaque est fraîche, le corps est d’une belle concentration toute aérienne. Les tanins sont fins et concentrés. C’est très fin et juteux en l’état avec une belle structure minérale qui sous-tend un potentiel de vieillissement non encore atteint. Un Morgon comme on l’aime.
— 3 years ago

Tom, Ted and 20 others liked this
Michael Younkins

Michael Younkins

Are you okay? Haven’t seen you post for 3 months.
Ira Schwartz

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@Romain Fitoussi Hope all is well, miss your input.

Domaine Jean Foillard

Morgon Cote du Py Gamay 2019

2019 CdPy & Steely Dan. — 5 years ago

Eric, Andrew and 18 others liked this
romo

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An additional note how this improved on day two but even more on day three. Sweet and savory crunch.
Romain Fitoussi

Romain Fitoussi

ça peut peut être se boire avec 8 ou 10 ans celui là

Chauvet Frères

Morgon Cote du Py Gamay 2018

ESF
9.1

Need more Gamay in my life: dark ruby, transparent with gorgeous nose of red fruits: raspberry, strawberry, rhubarb & cherry. Intense w/accents of exotic spice & schist. Decent heft & juicy acidity - balanced & graceful leading to solid finish. — 5 years ago

Bob, Daniel and 9 others liked this

Jean-Paul Brun

Cote du Py - Javernieres Morgon Gamay

Surprisingly heavy but quite nice. — 6 years ago

Jean Foillard

Côte du Py Morgon Gamay 2023

Very nice choice by the Sommelier at Pastis in Nashville to pair with both grilled Branzino and Boeuf Bourguignon. (I know.). Bright, a bit astringent, fruit forward, with some structure but not too much. — 3 months ago

Maison L'Envoyé

Côte du Py Morgon Gamay Noir 2022

Another nice Cote du Py Morgon I tried recently, a tad more austere than some other similar examples from the region but still a nice wine for the price! — 5 months ago

Tom liked this

Domaine Joubert

Cuvée à l'Ancienne Beaujolais Gamay 2021

New producer for me. Solid Cote du Py. — 3 years ago

Sarah Bignami
with Sarah
Ira, Daniel P. and 11 others liked this

Olivier & Alexis Depardon

Cote Du Py Morgon Gamay 2018

Black cherry and curant, just enough bite in the back. — 5 years ago

Duc Truong
with Duc

Azienda Agricola Platinetti Guido

Colline Novaresi Nebbiolo 2018

Hard to beat for $22. Aromas of walking through a field of flowers. Cherry, rose petal, and fresh tobacco flavors. Reminds me of a top tier Cote du Py. — 6 years ago

Mike, David and 2 others liked this

Jean-Marc Burgaud

James Côte du Py Morgon Gamay 2014

Not as brilliant for me as the JMB 2015 or 2016 cote du py but lovely wine still. Bright but stewy cranberry sauce and cherries dominate when opened. Same/similar lush purple color as more recent years. Med body. Med+ acidity. Lacked a nice tannic bit until 30-45 mins in decanter. Then it became more complex and showed a mild but enjoyable and long lasting dry effect. Recommended experience for cru Beaujolais fans but noticeably lagged the ‘15 and ‘16 for me. — 7 years ago