Tom Barras

9.2

The 2017 was opened for a quick glass, and then gassed for overnight storing. Day 2: It has an engaging ruby/garnet color, perfumed red/blue aromatics, and confirming red/blue fruit flavors. Solidly structured and well balanced with crisp acidity and soft mouth coating tannins at the satisfying finish. Irrespective of vintage, Bucerchiale never fails to deliver, always showing well above its price point. The 2017 vintage is no different. — 16 days ago

Boris Mathiszik

9.0

Tasting the latest vintage. ‘22 just as good as the previous years. This remains a great value house wine. Light and bright, great food wine. — 9 days ago

Anthony De Blasi

9.3

Found it in a difficult spot. I sensed a sulphuric undertone which made me doubt if it was a flawed bottle. Next bottle will tell as the one I had 1,5 years ago was very good — 2 months ago

Eric K

9.5

Ruby red great very tasty Chianti. Went excellent with chicken Parm — 14 days ago

Chris MacLean

8.9

More dark fruit and oak in evidence than I remember from previous years — 17 days ago

with Sarah

Bowman Givhan

9.0

Anniversary wine! — 3 hours ago

Mike Zamzow

8.9

Dried fruit, dark cherry, even prune. A distinct difficult note, perhaps tobacco or leather. Bright acid, moderate tannin, maybe too bright — 4 days ago

Bradley

9.5

See: dark red
Smell: pepper, cherry
Sip: earthy, pepper, black cherry
Tannins: high
Acidity: med. — 4 days ago

Catalina

9.1

Light on the nose and medium body finish / very delicate flavor but rich notes of maybe vanilla, definitely black cherry, leather, hints of earthy tones. Delicious — 13 days ago

David White

9.1

Crimson colour with flavours of sour cherries and brambles.
In a nice drinking time frame.
Integrated tannins with fruit and acidity balance. — a month ago