A little sweet on the palate, very good flavor that tickles the tongue upon swallowing. Solid wine. — 25 days ago
Big and bold. Opened up very nice. — 25 days ago
I’d say more of an average fucking wine. Not as dry as I’d hoped it would be. — 5 days ago
A great Aglianico wine. The notes of ashy earth complement the crushed berry. The wine is aged in tunnels underneath the city that maintain the same temperature and humidity all year long. It allows the grapes to truly express their volcanic origins on the rolling hills of Basilicata — 12 days ago
Vanilla bean, mocha, with lasting notes of a strawberry cream flavor. A little sweet for my liking. — 25 days ago
Very young bottle–still has a very fruity taste. Tannic, but not too acidic. A great Barolo Nebbiolo. — 11 days ago
My first endeavor into the Nero Di Troia grape. A very solid introduction into Southern Italian wine. Dark cherry and raspberry with a smooth finish that makes you ponder within the void of self-reflection. Even with my elementary understanding of wine, I can confidently say this is a phenomenal wine. — 13 days ago
Very light color, smooth, delicious. — 25 days ago
Anthony Eacuello
Average at most. Couldn’t win an award if it tried. 4 blend wine with prominent cab franc notes in my opinion. — 5 days ago