Sipping Fine Wine

9.4

A Fav! Medium lemon color with aromas of stone fruits, spice, floral, cedar, biscuits and citrus. On the palate flavors of apple, pear & ripe apricot with citrus zest, honeysuckle and nutty toasty oak notes, rich with creamy tones. Smooth, long finish, well balanced with acidity, ending with fruit and integrated creamy oak. Nice! — 17 hours ago

Willie Carter

9.2

Another beautiful champagne from the Launois family. A pale old gold color with nice perlage and intensity. Freshly baked bread and green apple aromas for days. Melons and white peaches with herbs for good measure. There’s an innate sense of lemon zest in the air that’s just magnificent.

Pure Grand Cru Chardonnay from Mesnil-sur-Oger. Four years of aging on lees gives this a resplendent and stately nature. Nice acidity and a superb mouthfeel, especially on the second day. Apples and chalk on the palate alongside vibrant citrus fruits. I struggle to think of a better value in Champagne than this. Stock up. — 4 months ago

Ron Siegel

9.5

So fresh, vibrant showing oyster shell, saline, chalk, mineral with floral notes. — 7 months ago

Andrew Cullimore

9.5

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — 8 days ago

Neal Ferry

9.2

Excellent in many aspects — 5 months ago

Kenny Baldridge

9.5

I’m blown away how good this is. I thought it’d be history but it is tasty! — 7 months ago

Diane Heyboer

8.9

Sharing with friends tonight. Big blackberry, cedar and cinnamon. Some dried herbs. Friends brought this over and we had with ribeyes and garlic Parmesan creamy potatoes. Was tasty but I am honestly not sure I can tell it is that much better than a less expensive bottle. — 9 months ago

with Matthew, Ethan and 2 others

Kelley Raymond

8.9

Very budget friendly good white option — a month ago

David T

Independent Sommelier/Wine Educator

9.2

Continuing quest to taste as many 22’s as possible.

Beautiful honeysuckle notes, Meyer lemon and spring flowers on the nose.

The palate show a good presence of Meyer lemon right at the top. Butterscotch notes, honeysuckle-honey comb, apricots, yellow peach, ripe, syrupy pineapple, cream, slivered almonds, saline, flinty notes, limestone marl, toast, some soft white spices, lots of moist to mushy chalk, yellow & spring flowers, excellent, round acidity and a well made, elegant, round, lush, finish that lasts 90 seconds landing on spice & minerals.

This will merit another point of two with appropriate age but still hard to justify $240 a bottle. The strong lemon presence needs time to calm. — 2 months ago

"Odedi"

9.0

This 5-year-old Pinot Noir from Sonoma Coast is drinking very nicely now. Spicy and fruit forward.

Light to medium in body with medium acidity.

Dry on the palate with some complexity.

Showing raspberries, cherries, red currants, spices, tobacco, light wood, chocolates and light earth.

Tangy finish with fine grained tannins and tangy raspberries.

Soft, smooth and good right out of the bottle. Easy drinking and good for parties.

14.2% alcohol by volume.

90 points.

$25. — 7 months ago