Purple, ruby, hint of garnet. Amazing tobacco leaf and spice profile. Drinking beautifully. — 2 months ago
Delicious. Mouth watering acidity and ripe fruit. — 4 months ago
Im offenausschank und vorher noch auf delectable gecheckt. Bei den noten dachte ich erst dass es nicht ganz der gleiche wein von diesem produzenten sein kann. Nach dem zweiten schluck allerdings schon! Wow! Einfach wow! Feinfruchtig, weisse blüten, birnen, etwas minze, im gaumen weich, rund, südfrüchtig mit leichter mineralität. Hut ab! — 9 months ago
Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 3 years ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
As Sortes from Rafael Palacios is 100% Godello from 50-70 years old vines. This is minerally, fresh but also complex with great length. For an 8 year old white wine this is quite spectacular. — 13 days ago
Beautiful minerality — 2 months ago
This wine is in balance! Everything plays together so well. It’s a nice 10 year old wine, also the aged notes integrated so well with the vibrant red fruit coming from the Grenache. A little bit of Mouvedre and Syrah give it nice complexity. — 3 months ago
Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago
Minerality, flint, floral and orange/citrus tones — 3 days ago
Actually a blend of Cabernet Sauvignon (77%), Merlot (12%), Malbec (5%), Cabernet Franc (4%) Petite Verdot (2%). Dark ruby color with some purple highlights. Aroma of ripe black fruit, violets, cedar and burnt caramel. Flavors of black berry/currant/plum fruit, black tea, savory herbs and spices. Lingering finish, plush, well balanced with fine grained tannins. Solid value. Enjoyed at Thyme Rooftop Restaurant with Keith S! — 2 months ago
Vibrant ruby with pure cherry, wild strawberry, and blackberry fruit. Subtle garrigue herbs, cinnamon spice, and a hint of licorice emerge on the nose and juicy mid-palate. Fine, velvety tannins, bright tangy acidity, and saline-mineral finish give tension and length—elegant Languedoc finesse. — 4 months ago
Jan 2026: PnP, picks up air and ready in 10 min in the glass. Black fruit, coffee, fine tannins, a brunello on the elegant side. Nice, but oak seems a bit too much so that somewhat dominates over classic brunello palate — 5 years ago

romo
Likely the top QBR this year. - at Archer — 11 days ago