Peppery and needs time to open. — 4 months ago
Popped in poured; no formal notes. The 2020 Pithos Rosso is, to my palate, a lovely Sicilian alternative to Beaujolais. Delicious, refreshingly fruity and just a touch wild. Sufficient structure to provide enjoyment for the near term, but I would just as well drink now. I really enjoy these wines.  — 6 months ago
dfp, loved! a little oily, a little mineraly, tiny bit of stank at the finish — a month ago
With f&f 🍕 — 4 months ago
2019 vintage. Much better than expected, this is up to its Cru Classé status. Classic Saint-Estèphe and very good value. Since the owner of Cos d'Estournel bought this neighbouring estate, this will be a Château to follow. — 8 months ago
In London with Cheryl at L’autre polish and Mexican restaurant Shepard market. Loved it! — 13 days ago
Good. Bought at Enoteca for ¥5,742. — 4 months ago
Ron Siegel
This was drinking beautifully showing rich red & black fruits, earth, cedar, leather, spice & tobacco — 17 days ago