Jeremiah Diaz

9.0

Medium ruby in color; raspberries, blackberries, and dried herbs on the nose; medium acidity; medium tannins; tastes like maraschino cherries, lavender, black cardamom, and clay pots with a long finish. — 8 days ago

Glenn Fiddich

9.2

Magnifique ! juste comme ça ! — 3 years ago

Christopher Mayes-Wright

9.3

Delicious - perfect Sancerre — 5 years ago

Freddy R. Troya

9.0

100% Sauvignon Blanc out the calcareous soils in the Sancerre appellation by the upper Loire river area. Hand-harvesting and steely all the way. Mineral driven, lively acidity, very citrusy but not overwhelming. Pairs amazing with shellfish dishes. Very vibrant! — 9 days ago

Max Betzold

8.9

Purpur in der Farbe / dicht / mittlere Viskosität/ Nase fruchtig, herbal. Beim schwenken Aromen von Marzipan, Hagebutte, Colakraut. Am Gaumen rassige Säure, mittlere Tannine, Alkohol moderat bei 13,5 Prozent. Langlebig. Im Nachhall warm, Aromen wiederholen sich. Erinnert sehr stark an einen Garnache aus Navarra. — 5 years ago

Peter

8.9

Found in north end Boston — 5 years ago

Sébastien F

8.9

Nez pommes cuites, pierre à fusil, bouche droite minérale. — 2 months ago

Cassandra Etter

9.0

Medium body, fruity, sweet, amine Yvain and Aurèlien like it — 2 years ago

Angelo Casagrande

8.9

Fruity, with some menthol; med bodied with moderate tannins. Little sour on the finish. — 5 years ago

Big Wave Dave

9.0

Dark ruby. Lots of vanilla on the nose. Spicy oak. Strawberry and smoke with dominant cherry character. Iberico ham. Refreshing. Very good. — 5 years ago

with Racquel and Rocket