Gabby

9.5

My first dauvissat Chablis - delicious and decanted in a really really long and extra decanter at chèvre d’or. Mineral and rich. With Hitomi and Manu — 7 days ago

Serge Mismetti

9.6

Accord magique avec le homard — 14 days ago

Shelly Murray

9.5

This was really nice, but I think I’ve had better gamay — 7 days ago

romo

9.2

Consistent notes. A bit more chalky tonight. — 13 days ago

Matthew Steilen

8.9

Chilled with Eric Kim's buttered gochujang noodles. Perfect. — a day ago

Mark Rosse

9.3

Infanticide! — 13 hours ago

Ron Siegel

9.3

Love this wine! Rich, racy Meursault styled — a month ago

Ron Siegel

9.4

Shut down at first that needed time to open. — a day ago

Spencer Fox

9.2

was obviously fucking delicious—polished and precise—but lacked the character and vibrancy that ought to be guaranteed with the price tag. — 5 days ago

with Austin

Delectable Wine

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9.1

The 2014 Musigny Vieilles Vignes Grand Cru is a vintage I have not tasted for some time. Quite rustic on the nose, it offers red fruit, juniper berries, leather and forest floor scents that take time to cohere. The palate is medium-bodied with grainy tannins, austere like so many of the Côte de Nuits reds, and a slightly dry finish. (Neal Martin, Vinous, June 2024)
— 15 days ago