Bodegas Antonio Arráez

Pierce Ranch Vineyards

San Antonio Valley Arinto 2012

Still good after all these years!! — 23 days ago

Antonio Vallana e Figlio

Campi Raudii Piemonte Nebbiolo 2013

Sweet core of cherry jolly ranchers enveloped in delicate perfume & tannins. Tar, acid, florals. Quenching finish. A true gourmand wine. Superb, and an incredible value. — a month ago

Alsu Shakirova
with Alsu
Brian, Tom and 18 others liked this
Peter Sultan

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Yes. Though some old timers have told me the new generation of Vallanas can’t match the Vallanas of old..@Andrew Schirmer

Manuel Antonio de la Riva y Pomar

El Armijo Colección No. 1 Crianza Biologica

A single vineyard or “ Pago “ 9K from the Atlantic, In Sanlucar de Barrameda. Andalucia, Spain. Palomino Fino grown there since the 1800’s at least.
4 years under flor.
N: Very oxidative w the sea, vanilla in the background.
P: The creamiest semi salty 15° dream of the sea.,so easy going down, all the rough edges worn off. Slight kick of wood and vanilla. But old, not a kick in the face.
At15°, a wee bit dangerous in it’s innocence.
Come back after a day in the fridge, it’s got a heady/heavy marzipan nose that hits your palate bone dry. A wonderful juxtaposition of worlds. Still has that briny finish so nice in Manzanilla and long.
Thanks @enramistas.
— a month ago

Ted, Neil and 3 others liked this

Cantina Antonio Mazzella

Biancolella Ischia White Blend

Light, crisp - pairs with everything - but mostly seafood - a burst of summer — 11 days ago

Cantina Ar.Pe.Pe.

Riserva Sant' Antonio Grumello Valtellina Superiore Nebbiolo 2013

Wowza. From Fass Selections. — a month ago

Lyle, Andrew and 3 others liked this
Lyle Fass

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Manuel Antonio de la Riva y Pomar

Macharnudo La Riva Colección nº 1 Crianza Biológica

Single vineyard,Marchanudo, aged statically 6 years under flor.
N:Peaches! yeasty bread, Oranges, a whiff of the sea.
P: So smooth, Oranges and almonds. Caramel. Great acid balance. Nice chalk underlying it.
“fuckin delicious “ my daughter’s bf says.
Amazing and long
Thanks @enramistas.
— a month ago

Ray, Eddie and 4 others liked this

Ferren Wines

Sonoma Coast Pinot Noir 2019

Delectable Wine

The 2019 Pinot Noir (Sonoma Coast) is a heady, effusive wine. Succulent dark cherry, plum, licorice, mocha and a kiss of new French oak lend raciness to this gorgeous, extroverted Pinot Noir from Ferren. Soft and open-knit, with no hard edges, the 2019 is a terrific introduction to Matt Courtney's Ferren wines. (Antonio Galloni, Vinous, June 2022)
— 11 days ago

Sharon liked this

Azienda Agricola Dott. Antonio Scala

Cirò Rosso Classico Superiore Gaglioppo

Light red fruits up front with surprisingly full tonic finish. Nice pairing with lamb cofta. — 3 days ago

Karen Whaley
with Karen

Azienda Agricola Brovia

Barolo Nebbiolo 2013

Popped and poured; no formal notes. Please refer to @Antonio Galloni note for this wine from February in 2018. We’re now in 2022 and he absolutely nails it 💯. I’ve had this bottle in my cellar since release and it’s aging at a glacial pace. I literally have nothing to add. Bravo! — 2 days ago

Andrew, Ira and 13 others liked this

Tenuta di Castelgiocondo

Brunello di Montalcino 2016

After 8 years Buca di S. Antonio doesn’t disappoint.
The Brunello was outstanding, from a great vintage. Paired wonderfully with the pasta bolognese and veal loin. The waiter also poured a 2017 to compare. The 2016 is better and enjoyable now. A delicious dinner at a amazing restaurant.
— 17 days ago

Debra, Farzina and 1 other liked this
Debra Copeland

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Sounds like an amazing experience!