Atelier Des Sources

Domaine de la Vieille Julienne

Les Trois Sources Châteauneuf-du-Pape Red Rhone Blend 2016

This showed so well tonight, perfect wine for Thanksgiving dinner. — 4 months ago

Hay Maker

Marlborough Sauvignon Blanc 2020

One of the things I love in a Sauvignon blanc is when it has that green pepper thing going on and Marlborough is one of the most consistent sources for that so I always celebrate when I find a good one. And this is a good one. — 3 years ago

Paul liked this

Mas des Flauzières

Four Danuga Gigondas Grenache Blend 2016

According to sources much more knowledgeable than me, 2016 was a fine year for the Southern Rhône. This was a sumptuous bottle and at $32, a bargain for the quality. Smells like a sandalwood candle and tastes like ripe stone fruit (cherries, plums) but there’s enough lingering herbs and tannins to give it staying power. Tastes a little more alcoholic than it actually is but this only adds to its luster as a wonderful dinner wine. — 5 years ago

Paolo Scavino

Enrico Scavino Barolo Nebbiolo 2018

Medium Ruby with aromas of red fruits, floral and new leather notes, fruit sources from several vineyard sites. On the palate flavors of cherry and plum fruits with tobacco and pepper spice. Firm chewy tannins, savory on a medium+ finish ending with notes of oak, mineral and earthy character. Drinking well now, good value. — 4 months ago

Juan, Anthony and 3 others liked this

Bellwether

Tamar Valley Chardonnay 2012

Very pale lemon in colour. Grapefruit notes on nose and palate. Mineral notes with a bit of funk. In the lean style still with brisk acidity. Bellwether is a Coonawarra winery but Sue Bell sources this Chardonnay from the cool climate Tamar River in Tasmania. When I did vintage in early April at Bellwether a refrigerated tanker of the latest vintage arrived from the Tamar River which we then transferred into a combination of new and one year old oak puncheons for maturation. An excellent wine for its genre. — 3 years ago

Peter, Douglas and 17 others liked this
Douglas Braun

Douglas Braun Influencer Badge

Always interested in wines from Tasmania
Bob McDonald

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All the rage in Australia at the moment. Exceptional cool climate conditions for Chardonnay and Pinot Noir in particular. Also Shiraz and rarely Cabernet. Try Domaine A for the latter.

Domaine Sylvain Bailly

Terroirs Sancerre Sauvignon Blanc 2018

Bottle 1 in blind tasting kit from Atelier Crenn - herbal, spice, high acid. I was way off, but my wife nailed this as Sauvignon blanc from France — 5 years ago

Severn, Matt and 9 others liked this

Les Sources de Montmirail

Gigondas Red Rhone Blend 2020

Strong fruit on the nose, dark and deep ruby color. Aromatic. Hefty tannins. Oak, sandalwood, tobacco. Good with strong cheeses and game. Recommend. — 5 months ago

Lemelson Vineyards

Thea's Selection Willamette Valley Pinot Noir 2018

Fruit sources from 7 organic vineyards over 3 AVA’s, Ruby with aromas of red/black fruits and earthy spices. On the palate youthful flavors of cherry and black raspberry, cacao, tea and licorice notes with elegant spice. Fine rich tannins, long finish ending with fruit, spice, cedar and earthy mineral notes. Good value! — 3 years ago

Alex, Joe and 10 others liked this

Forsythe Vineyard (Alban)

The Mason Edna Valley Mourvedre 2012

Awesome...and surprisingly approachable given that it’s in the early edge of the estimated driking window from a couple of different sources. 15min in that new decanter and it’s ready to go (althought it has years of evolution ahead of it). Just fantastic! — 5 years ago

Vanessa McCaffrey
with Vanessa
Shay, Muralee and 12 others liked this
Paul T HB

Paul T HB

Great wine as well
Shawn R

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@Paul T- Huntington Beach i till have the one you sent me.